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Synopsis
Practical nutrition guidance and simple, flexible recipes for people living with Parkinson’s and those who care for them.
Make everyday cooking more approachable with The Parkinson’s Plate: A Health and Diet Guide to Manage Your Journey. This focused cookbook brings together clear nutrition information and manageable meal ideas, with the time, energy and everyday needs of readers at its heart.
Coauthored by Parkinson’s specialist Dr Michael Okun, the book combines medical expertise with practical food guidance. Its concise approach helps readers explore nutrition and plan meals that fit their routines, making it a useful kitchen companion for individuals, families and caregivers.
- Simple, flexible recipes: discover approachable meals designed for everyday preparation in real home kitchens.
- Clear nutrition guidance: explore focused information presented in a straightforward, accessible format.
- Expert medical insight: benefit from the knowledge of coauthor Dr Michael Okun, an established Parkinson’s authority.
- Consideration for time and energy: use a streamlined resource developed around the practical needs of people living with Parkinson’s.
- A shared resource for caregivers: support conversations and everyday decisions about food, cooking and meal planning.
Designed as a companion to Living with Parkinson’s Disease, The Parkinson’s Plate connects nutrition information with practical cooking. It is an encouraging reference for readers seeking straightforward ideas for their own meals or helping someone they care about.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
Dr. Michael S. Okun, MD, is Executive Director of the Fixel Institute for Neurological Diseases, Chair of Neurology at the University of Florida and the National Medical Director for the Parkinson's Foundation.
Emily Truscott, MS, RD, LD is a clinical dietitian with expertise in medical nutrition therapy for neurological conditions. She is a Clinical Dietitian at the University of Florida
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey (Paperback or Softback)
Edité par
Robert Rose 9/1/2026, 2026
ISBN 10 : 077880741X
ISBN 13 : 9780778807414
Neuf
Paperback or Softback
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback or Softback. Etat : New. The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey. Book. N° de réf. du vendeur BBS-9780778807414
Acheter neuf
EUR 20,26
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 5 disponible(s)
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The Parkinson's Plate (Paperback)
Edité par
Firefly Books Ltd, Ontario, 2026
ISBN 10 : 077880741X
ISBN 13 : 9780778807414
Neuf
Paperback
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. A practical, streamlined cookbook for living well with Parkinson's Disease. Many Parkinson's cookbooks overwhelm readers with dense science, restrictive diet rules, or an excess of complicated recipes. The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey takes a different approach by delivering clear, focused guidance that respects the energy, time, and real-life needs of people living with Parkinson's and their caregivers. Coauthored by Dr. Michael Okun, a bestselling author and leading Parkinson's authority, The Parkinson's Plate blends medical expertise with practical nutrition strategies that support daily function and quality of life. Designed as a companion book to Robert Rose's bestselling book Living with Parkinson's Disease (2020) the recipes are simple, flexible, and designed for real kitchens. Concise, evidence-based, and highly usable, The Parkinson's Plate stands apart as a trusted, time-saving nutrition resource for people living with Parkinson's and those who care for them. Book Highlights: . Coauthored by Dr. Michael Okun, New York Times bestselling author and leading Parkinson's expert . Clear, concise explanation of Parkinson's disease and symptom management . Practical nutrition guidance focused on quality of life . Plain-language coverage of gut-brain health and diet-medication interactions . Research-based summaries of popular diets, including Mediterranean, MIND, vegetarian, ketogenic, gluten-free, and intermittent fasting . Easy, approachable recipes with minimal ingredients and preparation . High-calorie snacks and smoothies for weight and muscle support. AUTHORS: Dr. Michael S. Okun, MD, is Executive Director of the Fixel Institute for Neurological Diseases, Chair of Neurology at the University of Florida and the National Medical Director for the Parkinson's Foundation. Emily Truscott, MS, RD, LD is a clinical dietitian with expertise in medical nutrition therapy for neurological conditions. She is a Clinical Dietitian at the University of Florida A clear, practical nutrition guide for people living with Parkinsons, combining expert medical insight with simple, flexible recipes designed to support daily life without complexity or restriction. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780778807414
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EUR 24,55
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9780778807414
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EUR 22,92
Expédition à EUR 2,67
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
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The Parkinson's Plate
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : New. A practical, streamlined cookbook for living well with Parkinson's Disease.Many Parkinson's cookbooks overwhelm readers with dense science, restrictive diet rules, or an excess of complicated recipes. The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey takes a different approach by delivering clear, focused guidance that respects the energy, time, and real-life needs of people living with Parkinson's and their caregivers.Coauthored by Dr. Michael Okun, a bestselling author and leading Parkinson's authority, The Parkinson's Plate blends medical expertise with practical nutrition strategies that support daily function and quality of life. Designed as a companion book to Robert Rose's bestselling book Living with Parkinson's Disease (2020) the recipes are simple, flexible, and designed for real kitchens.Concise, evidence-based, and highly usable, The Parkinson's Plate stands apart as a trusted, time-saving nutrition resource for people living with Parkinson's and those who care for them. N° de réf. du vendeur LU-9780778807414
Acheter neuf
EUR 35,15
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Quantité disponible : 9 disponible(s)
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
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Etat : New. 2026. paperback. . . . . . N° de réf. du vendeur V9780778807414
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Expédition à EUR 9,50
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey
Vendeur : Russell Books, Victoria, BC, Canada
Évaluation du vendeur 5 sur 5 étoiles
paperback. Etat : New. Special order direct from the distributor. N° de réf. du vendeur ING9780778807414
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EUR 22,88
Expédition à EUR 17,79
Expédition depuis Canada vers Etats-Unis
Expédition depuis Canada vers Etats-Unis
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. 2026. paperback. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780778807414
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EUR 36,54
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey | Nutrition, Meal Planning & Lifestyle Support for Parkinson's Wellbeing
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Brand New. 288 pages. 10.00x7.05x10.00 inches. In Stock. N° de réf. du vendeur xr077880741X
Acheter neuf
EUR 31,44
Expédition à EUR 14,99
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 2 disponible(s)
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The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey | Nutrition, Meal Planning & Lifestyle Support for Parkinson's Wellbeing
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Brand New. 288 pages. 10.00x7.05x10.00 inches. In Stock. N° de réf. du vendeur xi077880741X
Acheter neuf
EUR 31,44
Expédition à EUR 14,99
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 2 disponible(s)
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The Parkinson's Plate (Paperback)
Edité par
Firefly Books Ltd, Ontario, 2026
ISBN 10 : 077880741X
ISBN 13 : 9780778807414
Neuf
Paperback
Vendeur : AussieBookSeller, Truganina, VIC, Australie
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. A practical, streamlined cookbook for living well with Parkinson's Disease. Many Parkinson's cookbooks overwhelm readers with dense science, restrictive diet rules, or an excess of complicated recipes. The Parkinson's Plate: A Health and Diet Guide to Manage Your Journey takes a different approach by delivering clear, focused guidance that respects the energy, time, and real-life needs of people living with Parkinson's and their caregivers. Coauthored by Dr. Michael Okun, a bestselling author and leading Parkinson's authority, The Parkinson's Plate blends medical expertise with practical nutrition strategies that support daily function and quality of life. Designed as a companion book to Robert Rose's bestselling book Living with Parkinson's Disease (2020) the recipes are simple, flexible, and designed for real kitchens. Concise, evidence-based, and highly usable, The Parkinson's Plate stands apart as a trusted, time-saving nutrition resource for people living with Parkinson's and those who care for them. Book Highlights: . Coauthored by Dr. Michael Okun, New York Times bestselling author and leading Parkinson's expert . Clear, concise explanation of Parkinson's disease and symptom management . Practical nutrition guidance focused on quality of life . Plain-language coverage of gut-brain health and diet-medication interactions . Research-based summaries of popular diets, including Mediterranean, MIND, vegetarian, ketogenic, gluten-free, and intermittent fasting . Easy, approachable recipes with minimal ingredients and preparation . High-calorie snacks and smoothies for weight and muscle support. AUTHORS: Dr. Michael S. Okun, MD, is Executive Director of the Fixel Institute for Neurological Diseases, Chair of Neurology at the University of Florida and the National Medical Director for the Parkinson's Foundation. Emily Truscott, MS, RD, LD is a clinical dietitian with expertise in medical nutrition therapy for neurological conditions. She is a Clinical Dietitian at the University of Florida A clear, practical nutrition guide for people living with Parkinsons, combining expert medical insight with simple, flexible recipes designed to support daily life without complexity or restriction. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9780778807414
Acheter neuf
EUR 35,51
Expédition à EUR 32,93
Expédition depuis Australie vers Etats-Unis
Expédition depuis Australie vers Etats-Unis
Quantité disponible : 1 disponible(s)