Articles liés à Vietnamese Cooking
Synopsis
Learn the cooking techniques and ingredients of Vietnamese cuisine along with more than 50 easy recipes with this beautifully illustrated Vietnamese cookbook.
Vietnamese food might rightfully be called the freshest in Asia, as almost every dish is accompanied by a complementary salad bowl of lettuce greens and fresh herbs. Tempered by the classic cuisines of France and China, Vietnamese cooking is surprisingly subtle. Vietnamese Cooking will show you how easy it is to create the delicate taste of Vietnam in your own kitchen, using a unique blend of fresh herbs with sweet and salty sauce dressings. Simple step-by-step cooking instructions, beautiful photographs, and an extensive guide to Vietnamese ingredients makes it easy to prepare vibrant salads, delicious main dishes and refreshing drinks and sweets. From fresh spring rolls to banana flower salad, this book is the perfect introduction to the fresh and delicate flavors found in Vietnamese cuisine. Vietnamese recipes include:- Fresh Spring Rolls with Shrimp
- Fried Crab Nems
- Green Papaya Salad with Beef
- Seaweed Salad
- Spicy Crab and Rice Noodle Soup
- Steamed Rice in Lotus Parcels
- Fried Shrimp with Orange Sauce
- Hanoi Fire Pot
- Ginger and Lychee Granita
- Vietnamese Iced Coffee
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Robert Carmack, an American residing in Sydney, is a highly acclaimed television food stylist and writer. Carmack has worked closely with James Beard in New York and Anne Willan in Paris, and on Time-Life's celebrated The Good Cook series.
Didier Corlou is the Executive chef at Hanoi's prestigious heritage hotel, The Sofitel Metropole. He received the National Order of Merit from French President Jacques Chirac in 1996 for his contribution to French and Vietnamese cultures. Nguyen Thanh Van is a skilled sous chef working under Didier Corlou in The Sofitel Metropole hotel.Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
- ÉditeurPeriplus Editions
- Date d'édition2006
- ISBN 10 0794650317
- ISBN 13 9780794650315
- ReliureRelié
- Langueanglais
- Nombre de pages128
- Coordonnées du fabricantnon disponible
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Vietnamese Cooking (Cooking (Periplus))
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Periplus Editions 15/09/2006, 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Vietnamese Cooking (Cooking (Periplus))
Edité par
Periplus Editions, 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Hardcover. Etat : Very Good. Vietnamese Cooking (Cooking (Periplus)) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9780794650315
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Vietnamese Cooking : [Vietnamese Cookbook, Techniques, over 50 Recipes]
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Periplus Editions (HK), Limited, 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Vietnamese Cooking: [vietnamese Cookbook, Techniques, Over 50 Recipes] (Cooking (Periplus))
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Periplus Editions (HK) ltd., 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR005904502
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Vietnamese Cooking: [vietnamese Cookbook, Techniques, Over 50 Recipes]
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Periplus Editions, 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.9. N° de réf. du vendeur G0794650317I4N00
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Vietnamese Cooking: [vietnamese Cookbook, Techniques, Over 50 Recipes]
Edité par
Periplus Editions, 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
Ancien ou d'occasion
Couverture rigide
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Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.9. N° de réf. du vendeur G0794650317I3N00
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Vietnamese Cooking (Cooking (Periplus))
Edité par
Periplus Editions (HK) ltd., 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Vietnamese Cooking (Cooking (Periplus))
Edité par
Periplus Editions (HK) ltd., 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
Ancien ou d'occasion
Couverture rigide
Vendeur : SecondSale, Montgomery, IL, Etats-Unis
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Etat : Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. N° de réf. du vendeur 00082154999
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Vietnamese Cooking: [Vietnamese Cookbook, Techniques, Over 50 Recipes] (Cooking (Periplus))
Edité par
Periplus Editions (HK) ltd., 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Vendeur : Open Books, Chicago, IL, Etats-Unis
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hardcover. Etat : Very Good. Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books. N° de réf. du vendeur mon0000789615
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Vietnamese Cooking: [Vietnamese Cookbook, Techniques, Over 50 Recipes] (Cooking (Periplus))
Edité par
Periplus Editions (HK) ltd., 2006
ISBN 10 : 0794650317
ISBN 13 : 9780794650315
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Etat : Good. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission! N° de réf. du vendeur 0KVOG20095E2_ns
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