Articles liés à Samarkand: Recipes and Stories From Central Asia and...
Synopsis
Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook.
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À propos des auteurs
Caroline Eden is a writer contributing to the travel, food and arts pages of the Guardian, Financial Times and the Times Literary Supplement. For BBC Radio 4's From Our Own Correspondent she has recorded stories from Kyrgyzstan, Kazakhstan, Uzbekistan, Azerbaijan and Russia. She is also the author of three other books focusing on the former Soviet Union and the Turkic-speaking world, Black Sea (Quadrille, 2018), Red Sands (Quadrille, 2020) and The Land of the Anka Bird (Cornucopia Books, 2020).
carolineeden.com; Twitter and Instagram: @edentravels.
Eleanor Ford writes about food, travel and recipes. She is also the author of Fire Islands: Recipes from Indonesia (Murdoch Books, 2019). Her writing has won awards from the Guild of Food Writers, Gourmand World Cookbook Awards and the Edward Stanford Travel Writing Awards.
eleanorfordfood.com; Instagram: @eleanorfordfood.
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Samarkand: Recipes and Stories from Central Asia and the Caucasus
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942. . 2012. Hardcover. . . . . N° de réf. du vendeur V9780857833273
Quantité disponible : Plus de 20 disponibles
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Samarkand
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. In. N° de réf. du vendeur ria9780857833273_new
Quantité disponible : 4 disponible(s)
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Samarkand: Recipes and Stories From Central Asia and the Caucasus
Edité par
Octopus Publishing Group, 2016
ISBN 10 : 0857833278
ISBN 13 : 9780857833273
Neuf
Couverture rigide
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur DB-9780857833273
Quantité disponible : 11 disponible(s)
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SAMARKAND
Vendeur : Speedyhen, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : NEW. N° de réf. du vendeur NW9780857833273
Quantité disponible : 4 disponible(s)
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Samarkand: Recipes and Stories from Central Asia and the Caucasus
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942. . 2012. Hardcover. . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780857833273
Quantité disponible : Plus de 20 disponibles
Image d'archives
Samarkand: Recipes and Stories From Central Asia and the Caucasus
Edité par
Octopus Publishing Group, 2016
ISBN 10 : 0857833278
ISBN 13 : 9780857833273
Neuf
Couverture rigide
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. New copy - Usually dispatched within 4 working days. 1050. N° de réf. du vendeur B9780857833273
Quantité disponible : Plus de 20 disponibles
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Samarkand: Recipes and Stories From Central Asia and the Caucasus
Edité par
Octopus Publishing Group, GB, 2016
ISBN 10 : 0857833278
ISBN 13 : 9780857833273
Neuf
Couverture rigide
Vendeur : Rarewaves.com UK, London, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardback. Etat : New. Winner of the Guild of Food Writers Food and Travel Award 2017'This is a book to delight food lovers, travel hounds and history buffs alike.' The Telegraph'As an armchair traveler, I was led by Caroline Eden's firsthand account of journeys to the Uzbek city of Samarkand and other exotic destinations, then lured into the kitchen by Eleanor Ford's fine recipes' New York Times'A particularly expansive and ambitious example of the genre. Imagine a Lonely Planet guide to Uzbekistan and beyond, with a hundred recipes.' LA Times'I am LOVING it! So interesting to see so many familiar but also lesser known recipes! Beautiful pictures too! Love the styling! Love it!' Sabrina GhayourOver hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. An array of delicious dishes will introduce the region and its different ethnic groups - Uzbek, Tajik, Russian, Turkish, Korean, Caucasian and Jewish - along with a detailed introduction on the Silk Road and a useful store cupboard of essential ingredients. Chapters are divided into Shared Table, Soups, Roast Meats and Kebabs, Warming Dishes, Pilavs and Plovs, Accompaniments, Breads and Doughs, Drinks and Desserts. 100 recipes are showcased, including Apricot and Red Lentil Soup, Chapli Kebabs with Tomato Relish, Rosh Hashanah Palov with Barberries, Pomegranate and Quince, Curd Pancakes with Red Berry Compote and the all-important breads of the region. And with evocative travel features like On the Road to Samarkand, A Banquet on the Caspian Sea and Shopping for Spices under Solomon's Throne, you will be charmed and enticed by this region and its cuisine, which has remained relatively untouched in centuries. N° de réf. du vendeur LU-9780857833273
Quantité disponible : Plus de 20 disponibles
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Samarkand
Edité par
Octopus Publishing Ltd. Jun 2016, 2016
ISBN 10 : 0857833278
ISBN 13 : 9780857833273
Neuf
Couverture rigide
Vendeur : Wegmann1855, Zwiesel, Allemagne
Évaluation du vendeur 3 sur 5 étoiles
Buch. Etat : Neu. Neuware -For foodies and travellers who are looking to try something new, Samarkand in Uzbekistan could be the answer. This features traditional recipes little known in the West, personal travel essays, and a list of essential ingredients for the store cupboard. The recipes of Central Asia and the Caucasus include everything from Apricot and Red Lentil Soup to Curd Pancakes. Illustrated in colour throughout. N° de réf. du vendeur 9780857833273
Quantité disponible : 2 disponible(s)
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Samarkand: Recipes and Stories from Central Asia and the Caucasus
Edité par
Kyle Cathie Limited, 2016
ISBN 10 : 0857833278
ISBN 13 : 9780857833273
Neuf
Couverture rigide
Vendeur : Majestic Books, Hounslow, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. pp. 224. N° de réf. du vendeur 371463088
Quantité disponible : 3 disponible(s)
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Samarkand: Recipes and Stories from Central Asia and the Caucasus
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur 25736555-n
Quantité disponible : 6 disponible(s)