Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads - Couverture rigide

Ohara, Bonnie

 
9781638788058: Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads
Couverture rigide
ISBN 10 : 1638788057 ISBN 13 : 9781638788058
Editeur : Rockridge Press, 2021

Synopsis

The guidance you need to go from absolute beginner to artisanal bread baker

Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers. Complete with step-by-step photographs and instructions, this beautiful bread baking guide offers a tasty collection of recipes for kneaded, no-knead, and enriched breads that you'll love. In addition to important info on everything from prep and proof times to key terminology and kitchen essentials, you'll also get must-have tips for troubleshooting bread baking issues.

  • KNEAD TO KNOW: Discover the science behind the bread baking process, popular techniques, and the tools needed to bake fluffy, flavorful loaves so you can bake bread for everyone at your table.
  • STEPPING SCONES: Level up your bread baking skills with recipes that progress from a beginner's, easy-to-master recipe into dozens of intermediate and advanced sweet and savory breads.
  • FROM 'D'OH!' TO DOUGH: Troubleshoot bread baking issues with FAQs that address everything from burnt brioche to deflated baguettes.

This bread cookbook will help you master the craft of bread making so you can share homemade loaves with the whole family.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

BONNIE OHARA is a self-taught sourdough bread baker who has been perfecting her craft since 2010. With a background in literature and art, she comes to baking with a visual style and runs her company with a heart for storytelling. When she’s not baking sourdoughs for Alchemy Bread in her 1920s bungalow, you can find her bicycling the trails with her three children, picking up veggies and fruit at the farmers market, or checking out cookbooks and picture books at the library.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Rockridge Press
Date d'édition
2021
Langue
anglais
ISBN 10 
1638788057
ISBN 13 
9781638788058
Reliure
Relié
Nombre de pages
176
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

Friedensallee 273
Hamburg
22763
Allemagne

Autres éditions populaires du même titre

9781641521192: Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

Edition présentée

ISBN 10 :  1641521198 ISBN 13 :  9781641521192
Editeur : Rockridge Press, 2018
Couverture souple