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Pasta in a Pinch: Classic and Creative Recipes Made with Everyday Pantry Ingredients - Couverture souple

Montillo, Francesca

 
9781647397036: Pasta in a Pinch: Classic and Creative Recipes Made with Everyday Pantry Ingredients
Couverture souple
ISBN 10 : 1647397030 ISBN 13 : 9781647397036
Editeur : Rockridge Press, 2020

Synopsis

85 Classic and creative dishes to expand your pasta repertoire with ease

Pasta In A Pinch can help you master dozens of fast and easy pasta favorites, with delicious recipes that will get a meal the whole family loves on the table in no time. All you need is store-bought pasta and a handful of staple ingredients you probably already have in your pantry.

From creamy Pasta with Béchamel Sauce to baked Ziti with White Turkey Bolognese, these authentic and tasty meals are quick enough for any busy weeknight, with enough options to keep you from falling into a pasta rut. You'll even find a helpful infographic for putting together your own pasta creations, and some recipes for pasta pairings like garlic bread, veggie sides, and cocktails.

Pasta In A Pinch offers:

  • Cooking success—Learn the proper way to cook, season, sauce, and serve perfect "al dente" pasta, and boost your skills and confidence in the kitchen.
  • Pasta and pantry basics—Explore the most effective ways to stock your pantry with pasta-making staples, and how to choose the best pastas, including whole wheat, gluten-free, and more.
  • Improvise and adapt—Many of the recipes include options for easy variations, so you can adapt your dish to use whatever you have on hand.

Expand your pasta repertoire, gain confidence behind the stove, and master 85 delicious pasta dishes.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Francesca Montillo is a culinary instructor and tour leader in Italy who teaches recipes that are uncomplicated, straightforward, and easily replicated at home. Via her tours, she brings people to the source to learn all about Italian food and wine. Francesca is the author of The Five-Ingredient Italian Cookbook and Pasta in a Pinch. Find her at thelazyitalian.com.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Rockridge Press
Date d'édition
2020
Langue
anglais
ISBN 10 
1647397030
ISBN 13 
9781647397036
Reliure
Broché
Nombre de pages
176
Coordonnées du fabricant
non disponible
Personne responsable
GPSR Kontakt
gpsr@libri.de

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