Articles liés à Italian Cooking

Boggiano, Angela; Wright, Jeni Italian Cooking ISBN 13 : 9781844766529

Italian Cooking - Couverture souple

 
9781844766529: Italian Cooking

Synopsis

This title is a celebration of Italian cooking that provides an introduction to the traditional ingredients, flavours and textures that this varied cuisine has to offer. All recipes are clearly explianed in an easy-to-follow, illustrated step-by-step format, along with a photograph of each finished dish.

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Présentation de l'éditeur

This book is a celebration of Italian cooking that provides a wonderful introduction to the traditional ingredients, flavours and textures that this varied cuisine has to offer. The introduction explains the basics of Italy's culinary traditions and how they have been shaped by a focus on simple dishes and local produce. There are tips on buying and using ingredients, and on techniques and equipment. The second part of the book is a beautifully photographed recipe section, with 70 dishes from all over Italy in an illustrated step-by-step format. Combining traditional, regional favourites and contemporary classics, there are recipes for antipasti, soups, pasta and gnocchi dishes, risottos, polenta and pizza, fish and shellfish dishes, poultry and meat, a variety of vegetables and salads, as well as recipes for desserts and Italian home baking.

Biographie de l'auteur

Jeni Wright specialithy is the food of Italy, but she has penned dozens of articles on a wide range of cooking subjects for the top food and drink magazines and seh is also a member of the Guild of Food Writers. Angela Boggiano was food editor of several national women's magazines before embarking on a freelance career. In recent years she has travelled extensively throughout Italy, collecting recipes and indulging her passion for Italian food.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

  • ÉditeurSouthwater
  • Date d'édition2009
  • ISBN 10 1844766527
  • ISBN 13 9781844766529
  • ReliureBroché
  • Langueanglais
  • Nombre de pages96
  • Coordonnées du fabricantnon disponible

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état :  Assez bon
Italian Cooking: More Than 70 Deliciously...
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Edité par -, 2009
ISBN 10 : 1844766527 ISBN 13 : 9781844766529
Ancien ou d'occasion Paperback

Vendeur : AwesomeBooks, Wallingford, Royaume-Uni

Évaluation du vendeur 5 sur 5 étoiles Evaluation 5 étoiles, En savoir plus sur les évaluations des vendeurs

Paperback. Etat : Very Good. Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 7719-9781844766529

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EUR 105,13
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Edité par - -, 2009
ISBN 10 : 1844766527 ISBN 13 : 9781844766529
Ancien ou d'occasion Paperback

Vendeur : Bahamut Media, Reading, Royaume-Uni

Évaluation du vendeur 5 sur 5 étoiles Evaluation 5 étoiles, En savoir plus sur les évaluations des vendeurs

Paperback. Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. N° de réf. du vendeur 6545-9781844766529

Contacter le vendeur

Acheter D'occasion

EUR 105,13
Autre devise
Frais de port : EUR 3,56
De Royaume-Uni vers France
Destinations, frais et délais

Quantité disponible : 1 disponible(s)

Ajouter au panier