Eating With Uncle Sam: Recipes and Historical Bites from the National Archives - Couverture rigide

Ferriero, David S.; Andres, Jose

 
9781907804007: Eating With Uncle Sam: Recipes and Historical Bites from the National Archives
Couverture rigide
ISBN 10 : 1907804005 ISBN 13 : 9781907804007
Editeur : D Giles Ltd, 2011

Synopsis

President John F. Kennedy's favourite fish chowder and First Lady Laura Bush's guacamole are among nearly 200 dishes chosen from the National Archives of the United States in this book of historical and modern-day recipes.

This unique collection of recipes from the records of the U.S. Federal Government also includes dishes from U.S. school lunch programs, government-sponsored radio shows, and war-time recipes meant to conserve wheat, sugar, and meat. This book, inspired by the exhibition What's Cooking, Uncle Sam? The Government's Effect on the American Diet at the National Archives Experience in Washington, DC, also provides historical tidbits from the presidential files, including the transcript of President George H.W. Bush's speech in which he expressed his hatred of broccoli, and a description of the hotdog parties hosted by President Franklin D. Roosevelt and First Lady Eleanor Roosevelt.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Jose Andres is the chef/owner of ThinkFoodGroup, the team behind Washington D.C. s award-winning restaurants Jaleo, Zaytinya, Oyamel and Cafe Atlantico.

Patty Reinert Mason is director of publications, Foundation for the National Archives.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
D Giles Ltd
Date d'édition
2011
Langue
anglais
ISBN 10 
1907804005
ISBN 13 
9781907804007
Reliure
Relié
Nombre de pages
144
Éditeur
Reinert Mason Patty
Coordonnées du fabricant
non disponible
Personne responsable
non disponible