The Orchard Cook: Recipes from Tree to Table - Couverture rigide

Ovenden, Stuart

 
9781908337467: The Orchard Cook: Recipes from Tree to Table
Couverture rigide
ISBN 10 : 190833746X ISBN 13 : 9781908337467
Editeur : Clearview, 2018

Synopsis

From the first ripe cherries in early summer to the smoky autumnal flavours of quince and medlar, The Orchard Cook contains over 80 sweet and savoury recipes. Classics are rediscovered here – fruit pies, tarte tatin, membrillo – as well as the more unusual - oysters with apple mignonette, Georgian sour plum sauce and pear juice-soused mackerel. Pickles, jams and chutneys are essential in using up surplus produce, and recipes for drinks and smoking foods using apple, pear and cherry wood help to build up a plentiful and self-sufficient larder for the thrifty cook.

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À propos de l?auteur

Stuart Ovenden is a freelance food photographer, stylist and writer based in London, shooting regularly for clients including Conte Nast Traveller, Delicious, Olive and Waitrose. Previously he spent 7 years on the team at BBC Good Food Magazine, the UK’s biggest selling food publication. Stuart has a strong presence online, with a blog www.appledrane.blogspot.co.uk receiving over half a million hits since inception.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Clearview
Date d'édition
2018
Langue
anglais
ISBN 10 
190833746X
ISBN 13 
9781908337467
Reliure
Relié
Nombre de pages
208
Coordonnées du fabricant
non disponible
Personne responsable
non disponible