Better Cooking Low Cholesterol Recipes for Life

Langue : anglais

Edité par Philippa Sandall, J. B. Fairfax Press Inc., a wholly owned subsidiary of J. B. Fairfax International

1561970123 / 9781561970124

Vendeur : Past Pages, Oshawa, ON, CanadaPast Pages

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A propos de cet article

Light Creasing on Front Cover. Family recipes you can eat to your heart's content. More than a book. Collect the whole series to build your essential home library. EDITORIAL - MANAGING EDITOR: Catherine Saxelby EDITOR: Diane Hodges FOOD EDITOR: Sheryle Eastwood ASSISTANT FOOD EDITOR: Rachel Blackmore FOOD CONSULTANT: Frances Naldrett EDITORIAL COORDINATOR: Margaret Kelly EDITORS: Marian Broderick, Ingaret Ward HOME ECONOMIST: Anneka Mitchell PHOTOGRAPHY AND STYLING: Ashley Mackevicis, Rosemary De Santis DESIGN AND PRODUCTION: Tracey Burt, Chris Hatcher. CONTENTS: NUTRITION AND DIET GUIDE Foreword; What Is Cholesterol?; 7 Key Steps for a Healthy Heart; Watch What You Eat; 3 Key Steps to Eating for a Healthy Heart; 10 Ways to Low-Fat Cooking; Healthy Lifestyles; Cholesterol Checklist; Useful Information; Glossary of Terms; Index; Acknowledgements. EASY A TO Z LOW CHOLESTEROL RECIPES Avocado; Brans; Breads; Calories; Cheese; Chicken; Dressings and Sauces; Eggs; Essential Essences; Fish; Fruit; Garlic; Grains; Honey; Ice Cream; Jelly; Legumes; Meats; Milk; Nuts; Oats; Oils; Pasta; Ricotta; Shellfish; Teas; Tofu; Unrefined Foods; Vegetables; Water; Yogurt and Buttermilk; Zucchini. EXCERPT: FOREWORD - . . . Fortunately, we have a wide variety of foods available in this country but this can make it difficult to choose the right foods for healthy eating. This book provides useful information and excellent recipes which can help you and your family towards a healthier way of eating. The recipes are based on the National Heart Foundation's dietary guidelines and contain minimal saturated fat, cholesterol and salt but are rich in dietary fiber. Whether you need to lower your blood cholesterol or are simply aiming to help your family with the good eating habit you will find this publication a useful companion in your kitchen. Size: 4to - over 9¾" - 12" tall. …

N° de réf. du vendeur 003004

Titre
Better Cooking Low Cholesterol Recipes for Life
Auteur
Hodges, Diane (Editor)
Éditeur
Philippa Sandall, J. B. Fairfax Press Inc., a wholly owned subsidiary of J. B. Fairfax International
État de l'article
As New
Reliure
Paperback
Langue
anglais
ISBN à 10 chiffres
1561970123
ISBN à 13 chiffres
9781561970124
Illustrateur
Carol Dunn
Catalogues du vendeur
Cooking - Special Diets

Past Pages

Oshawa, ON, Canada

Vendeur avec une évaluation de 5 étoiles

Vendeur AbeBooks depuis 2 janvier 2008

Frais d'expédition de Canada vers Etats-Unis

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