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Titre : New Technologies in Food Preservation: An ...

�diteur : Campden & Chorleywood Food Research Association 01/09/2003

Date d'�dition : 2003

Reliure : Paperback

Etat : Very Good

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Articles li�s � New Technologies in Food Preservation: An Introduction...

New Technologies in Food Preservation: An Introduction (Key Topics in Food Science & Technology)

Craig Leadley, Alan Williams, Leighton Jones

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