Simply Canning: Survival Guide to Safe Home Canning. Cet article n’est pas disponible.
9 évaluations par Goodreads
Langue : anglais
Edité par TSP Service LLC (edition 1), 2013
- Livre broché
- Occasion
Vendeur : BooksRun, Philadelphia, PA, Etats-UnisBooksRun
Vendeur avec une évaluation de 5 étoiles
Vendeur AbeBooks depuis 2 février 2016
Indisponible
Livre broché
Etat: Occasion - Assez bon
EUR 57,72
A propos de cet article
It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
N° de réf. du vendeur 0989869709-8-1
- Titre
- Simply Canning: Survival Guide to Safe Home Canning
- Auteur
- Peterson, Sharon
- Éditeur
- TSP Service LLC (edition 1)
- Année de publication
- 2013
- État de l'article
- Very Good
- Reliure
- Paperback
- Langue
- anglais
- ISBN à 10 chiffres
- 0989869709
- ISBN à 13 chiffres
- 9780989869706
- Édition
- 1.
Do you know the most important information for safely home canning? Simply Canning the book... will lead you step by step through the most important canning safety information for both Pressure Canning and Water bath Canning. This book also includes canning directions for most basic foods. Learn how to can tomatoes, green beans, canning meat and fruit. Then have fun and create jam and jelly, marmalade and fruit butters. Jars with dandelion and corn cob jelly make great gifts. Learn what canning equipment you really need, why a pressure canner is imperative in some situations, and when waterbath canning is perfectly acceptable. Home Canning can be fun and rewarding. Do it right and you will be providing a pantry full of safe healthy foods for your family. Canning Methods, Canning with a pressure canner and a waterbath canner. What is botulism? How can it be easily avoided. Canning Vegetables, canning meat and more.
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Présentation de l'éditeur
Do you know the most important information for safely home canning? Simply Canning the book... will lead you step by step through the most important canning safety information for both Pressure Canning and Water bath Canning. This book also includes canning directions for most basic foods. Learn how to can tomatoes, green beans, canning meat and fruit. Then have fun and create jam and jelly, marmalade and fruit butters. Jars with dandelion and corn cob jelly make great gifts. Learn what canning equipment you really need, why a pressure canner is imperative in some situations, and when waterbath canning is perfectly acceptable. Home Canning can be fun and rewarding. Do it right and you will be providing a pantry full of safe healthy foods for your family. Canning Methods, Canning with a pressure canner and a waterbath canner. What is botulism? How can it be easily avoided. Canning Vegetables, canning meat and more.
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