S. s. purohit (488 résultats)

Etat : New. Diagnosis and Treatment of Overactive Bladder.

paperback. Etat : New.

Etat : New. pp. xiv + 306 Figures.

Etat : New. pp. 549.

Hardcover. Etat : As New. Contents Preface. 1. Improving photosynthetic efficiency and crop productivity/U.S. Gupta. 2. Photosynthetic adaptions in aquatic macrophytes/S.C. Sabat and Prasanna Mohanty. 3. Involvement of flavonoids in photosynthesis/E.N. Muzafarov. 4. Cytokinins and 348 pp.

Hardcover. Etat : As New. Dust Jacket Included. Contents Preface. 1. Modelling plant growth an overview/Vandana Jand G.S. Bains and H.S. Mavi. 2. Altering plant archetype with plant growth regulators and genetic transformation biological softwares in agrobiotechnology/C.P. Malik Sanjeev K. Thind and D.S. Bhatia. 3. Inter organellar transport of Acyl groups in plant cells/Christine Masterson Clifford Wood and Jan A. Miernyk. 4. The plant hormone ethylene/Sheela Agarwal and Sanjay Kumar Seervi. 5. The role of abscisic acid in the control of stomatal movements during water deficit stress/J.D.B. Weyers and Z.Y. Peng. 6. Plant epicuticular wax characteristics and roles/V. Rajagopa. 7. Photosynthetic studies in a C4 dicot Amaranthus/D.K. Gaikwad and P.D. Chavan. 8. Photosynthate availability as modulator of N2 fixation in legumes/Sunita Sheokand and K. Swaraj. 9. Postharvest aspects of sulfur containing compounds in Brassica/David M. Obenland and Louis H. Aung. 10. Phosphorus nutrition of plants/M. Anuradha P. Lakshmi and A. Narayanan. 11. Oak cultivation its chemical constituents and improvement of foliage quality by agronomical practices/Mrinal K. Ghosh and Ramesh C. Srivastava. Subject index. 402 pp.…

Etat : New. pp. 296.

Hardcover. Etat : New. 2nd Edition. Contents Preface. 1. Basic introduction to pest management and biological control. 2. Target pest and its biological control. 3. Principles of biological control and botanical pesticide biotic agents and microbial pesticides. 4. Neem as botanical pesticide. 5. Bacteria as biopesticide. 6. Fungi as biopesticides. 7. Viruses as biopesticides. 8. Nematodes as biopesticides. 9. Protozoa as biopesticides. 10. Agricultural antibiotics from microbes. 11. Quality control of biopesticides botanical pesticides and biocontrol agents. 12. Biopesticides research development and progress. 13. Database of biopesticides and biocontrol agents. Glossary. References. Subject Index. Organic farming uses the earth's natural resources for sustainability. It follows the principles of nature which are self sustaining developing systems and promised maintenance of soil fertility and control of pests and disease by enhancing natural processes and cycles in harmony with the natural environment. It avoids use of synthetic pesticides herbicides chemical fertilizers and growth hormones antibiotics or gene manipulation. Based on this concept organic farming is practiced in approximately 130 countries with total area of 35 million hectares around the world. Although India has made wide strides in attaining food security through Green Revolution but it has given rise to second generation problems like soil degradation resurgence of pests and diseases environmental pollution and decline in farm profit. The ill effects of pesticides could be related to cause many human and animal diseases like hepatitis influenza gastrointestinal troubles allergy cardiovascular problem and even cancer. According to WHO 20000 25000 people die every year in the third world countries due to pesticide poisoning. Use of Biopesticides and biocontrol agents can minimize this problem as maximum as possible. The biocontrol agents (natural predators) and bio pesticides of microbial plant origin play greater role in protecting crops against pests and diseases under organic farming regime. More than 400 biocontrol laboratories are now available in India for mass production of biocontrol agents and biopesticides. The present book has been designed to present overall information on biological control and biopesticides. 258 pp. …

Etat : New. pp. xiv + 306 1st Edition.

Etat : New. pp. 549.

Etat : New. pp. xiv + 306.

Etat : New. pp. 296.

Etat : New. pp. 549.

Hardcover. Etat : New. Text with Hindi and English Translation and Notes etc. 470 pp.

Etat : New. pp. 296.

Etat : New. pp. vi + 250.

Hardbound. Etat : As New. New. Contents Preface. 1. Stevia an introduction. 2. Agronomy and post harvest processing. 3. Phyto chemistry and physiology of Stevia. 4. Properties. 5. A natural healthy sweetener and dietary supplement. 6. Toxicology. 7. Uses and forms of use. 8. Present status. Bibliography. Stevia is blessing to the world. This small miracle plant is consumed by the many people of the world and from last 1 500 years. The people from South America and United States are using this plant for a decade. It has potential to provide numerous miracles for the improvement of human health in mankind and is confirmed in numerous investigations. Recently there is a growing demand by the consumers through out the world. In Japan Stevia is used extensively they have banned artificial sweeteners. Every year a huge quantity of Stevia is imported from China to Japan. In Canada it has a great demand and markets. Various products in different forms are being sold in American markets. Many food recipes are available for preparations of delicious food and cookies in USA. Stevia represents a new opportunity for researchers and farmers alike. A great deal of information relating to production practices and disease control is required to optimize its annual production including use of herbicide and fungicides optimum planting and harvest times fertilizer recommendations. Since markets exist for Stevia now production and optimization must occur in parallel. The production of remarkably high levels of one class of secondary metabolite is of significant interest for chemists bio chemists and geneticists and may prove to be a foundation for the production of new metabolites in the future. Safety issues of Stevia for human consumption remains controversial there is a clear need for further experimentation with respect to the metabolic fate of steviol glycosides. Stevia has excellent capacities in alleviation such as diseases blood pressure blood sugar diabetes stomach problems toothache skin diseases etc. Therefore Stevia is really a gift and blessing of nature to the mankind. There is a great necessity of promotion of this miracle plant in India at present in several research institutes have shown its potentiality. Dr. R.K. Maiti has used Stevia powder regularly and found that it has potential to provide vigour and strength to body both physically and mentally. In future Stevia will be the safest most problem free sweetener in food and beverage and a wonderful hailing agent of several diseases. Research needs to be directed in several areas such as identification of adequate varieties that can be established from seed development of seed based agro techniques proper harvesting and drying procedures for efficient mechanization development of efficient seed technology identification of appropriate post harvest processing procedures natural products of reliable quality. 178 pp. …

Soft cover. Etat : New. ISBN:9788188826544,645pp.

Soft cover. Etat : New. ISBN:9788188826551,670pp.

Soft cover. Etat : New. ISBN:9788177545821,234pp.

Etat : New. pp. vi + 250.

Etat : New. pp. 626.

Etat : New. pp. vi + 250.

Etat : New. pp. 626.

Etat : New. pp. 626.

Soft cover. Etat : New. ISBN:9788188826278,320pp.

Soft cover. Etat : New. ISBN:9788177545869,334pp.

Soft cover. Etat : New. ISBN:9788188826476,348pp.

Soft cover. Etat : New. ISBN:9788177545845,338pp.

Soft cover. Etat : New. ISBN:9788177546071,336pp.