Beppi. A Life in Three Courses

POLESE, Beppi and John NEWTON

Edité par Pier 9, Millers Point, 2007

A propos de cet article

Millers Point, Pier 9, 2007. Quarto, 224 pages with numerous illustrations (some in colour, most full-page) and numerous recipes. Pictorial papered boards; a fine copy with the near-fine dustwrapper in the slightly marked slipcase. Provenance: curator and archaeologist Dr Robert Edwards (1930-2023), signed, and with a warm ink inscription ('Regards with my | best wishes and good | health, 1956 to 2012') from Beppi Polese beneath the half-title, and with an ink gift inscription above. 'This is the illustrated memoir of iconic Sydney restauranteur Beppi Polese, which reveals how a labourer's son from rural Italy transformed the restaurant scene of a city on the other side of the world' (from the blurb). N° de réf. du vendeur 139188

Détails bibliographiques

Titre : Beppi. A Life in Three Courses

Éditeur : Pier 9, Millers Point

Date d'édition : 2007

Reliure : Hardcover

Etat : Fine

Etat de la jaquette : Fine

Signé : Signé par l'auteur

Edition : First Edition.