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Grimes Hill Books (Member of the PBFA), Wythall, Royaume-Uni
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Vendeur AbeBooks depuis 13 juin 2016
La Maison The History of Prunier's, Madame Prunier, Longmans, 1957, 1/1, Signed Prunier's was first opened in Paris in 1872 by Alfred Prunier, grandfather of the author, with a further restaurant launched on avenue Victor Hugo in 1924 by Emile, Alfred's son. Upon Emile's death Simone took over the business opening a London St.James restaurant that became the haunt of statesmen from all over the world between the wars. The Prince of Wales and Wallis Simpson were regular diners. When the first restaurant opened in 1872 it was the first fish restaurant in Paris and it held its reputation for fresh fish and shellfish for well over a century. In 1938 Simone Prunier published her book A Classic Way With Fish, which Rick Stein credits as a huge influence. In 1954 she was awarded the Chevalier de La Legion d'Honneur, France's highest honour for her services to maintaining the standards and recognition of french cuisine. In her retirement in 1957 she penned this autobiography. Not just a historical record of the growth of the business but a fascinating account of the impact of one of the most disruptive times in european history crossing two world wars, a reflection on the huge numbers of celebrities and royalty who dined at Prunier's and a record of how recipes, cooking techniques and eating habits changed over a century. Contains 25 plates and illustrations covering favourite guests, menus etc In very good condition, the binding is tight and straight, the bright green boards with crisp gilt lettering without issue, the end papers and pages clean without marks or tears with slight toning to the page edges. The unclipped dust jacket, protected in a clear removable cover is bright with a little foxing to the inside extremities and a minimal amount of shelf wear. The book is signed by the author to the title page and comes with a beautiful postcard advertising the three Maison Prunier's operating at the time. A wonderful book for all sorts of reasons in excellent condition. A superb gift and very collectible. Will be despatched wrapped in bubblewrap and a cardboard box. N° de réf. du vendeur 01176
Titre : La Maison The History of Prunier's
Éditeur : Longmans
Date d'édition : 1957
Reliure : Hardcover
Etat : Very Good
Etat de la jaquette : Very Good
Signé : Signed by Author(s)
Edition : 1st Edition
Vendeur : Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, Nouvelle-Zélande
First edition 298pp illust., ex libris (usual cancellation stamps, pockets etc.) very good (sl bruised corners) d/w good (rubbing, edgewear, corners chipped, spine head and foot sl scuffed). N° de réf. du vendeur 1f56/21
Quantité disponible : 1 disponible(s)
Vendeur : Oast Park Books, Southend -on- Sea, ESSEX, Royaume-Uni
1957. Longmans, Green and Co. Hardback. Book - VG. DJ - Good. N° de réf. du vendeur 46039
Quantité disponible : 1 disponible(s)
Vendeur : HALCYON BOOKS, LONDON, Royaume-Uni
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. First Edition. Longmans, Green and Co 1957, first thus. Binding firm. Pages clean and bright, no markings. Unclipped Dust Jacket. ALL ITEMS ARE DISPATCHED FROM THE UK WITHIN 48 HOURS ( BOOKS ORDERED OVER THE WEEKEND DISPATCHED ON MONDAY) ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING. N° de réf. du vendeur mon0000941375
Quantité disponible : 1 disponible(s)
Vendeur : Crooked House Books & Paper, CBA, ABAA, Portland, OR, Etats-Unis
Hardcover. Etat : Very Good. Etat de la jaquette : Good. 1st Edition. Hardcover, green cloth boards under green DJ, 8vo, 298 pp. Large but faint dampstain to bottom of front DJ panel. Founded in Paris in 1872 by Alfred Prunier, the restaurant achieved international fame for its seafood. Madame Prunier was the granddaughter of the founder, and moved it to London before WWII. N° de réf. du vendeur 002740
Quantité disponible : 1 disponible(s)
Vendeur : Bow Windows Bookshop (ABA, ILAB), Lewes, Royaume-Uni
First edition. 8vo. x, 298, (2) pp. Publisher's green cloth, gilt lettered to the spine, dust jacket, signed and dated ("31/1/61") by Prunier on the title page. Black and white photographic illustrations. Some light edge wear to the jacket with a little marking to the rear panel, else very good. A history of the famous French restauranteurs, written by Madame Simone Barnagaud-Prunier, whose grandfather and father preceded her in the business. The family owned two restaurants in Paris, before Simone opened a third restaurant in London in 1940. This remained open until her retirement in 1976. N° de réf. du vendeur 50625
Quantité disponible : 1 disponible(s)
Vendeur : World of Rare Books, Goring-by-Sea, SXW, Royaume-Uni
Etat : Fair. 1957. First Edition. 298 pages. No dust jacket. Signed by the author. Dedicated on flyleaf. Green cloth with gilt lettering. B&W photographs throughout. Clean pages. Notable foxing and tanning to endpapers and page edges. Some loss and tearing to top corner of rear paste down. Mild wear and bumping to spine, board edges and corners, with scuffing, staining and marking to boards. Notable sunning to spine and board edges. N° de réf. du vendeur 1715777412LEE
Quantité disponible : 1 disponible(s)
Vendeur : BookLovers of Bath, Peasedown St. John, BATH, Royaume-Uni
Hardback in Dust Wrapper. Etat : Very Good. Etat de la jaquette : Good. Condition Notes: Matt paper dust wrapper has insignificant edgewear and is a touch faded with a peculiar patch of tanning to the upper panel verso matching the illustration on the wrapper. Previous owners' name and date to the first blank. The contents complete, clean and tight otherwise.; First edition (first printing). Signed copy. Hardback. Dust wrapper over green boards with gilt titles to the spine; Measures 8¾" x 5¾" (0.9 kg); pp (x) 298; Index; Signed by the author, with dedication, on the title page without provenance. Includes: Menus; Black & white photographs on individual leaves; Black & white plates; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #200363 ||. N° de réf. du vendeur 200363
Quantité disponible : 1 disponible(s)
Vendeur : Henry Pordes Books Ltd, London, Royaume-Uni
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. Hardcover 8vo with a dust jacket in very good condition. Green boards in very good condition. Dust jackets has some signs of wear including some minute tears to the top of the spine and some general signs of aging. 298 pages profusely illustrated in black and white. Text and images clear and bright. Internal pages clean with only slight yellowing and minor foxing to outer edge. Signed by the Author. Signed by Author(s). N° de réf. du vendeur 035782
Quantité disponible : 1 disponible(s)
Vendeur : J. Wyatt Books, Ottawa, ON, Canada
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good-. First U.K. SIGNED by the author, with inscription, on the title page. 298 pages in very good, clean condition. Includes 23 plates and 4 illustrations. Light foxing on fore-edges. Green cloth with gilt titles on the spine. Light wear on the edges. White/green DJ with illustration and white/black titles. Foxing on flaps and along edges. VG/VG-. Signed by Author(s). Book. N° de réf. du vendeur 204638
Quantité disponible : 1 disponible(s)
Vendeur : Rooke Books PBFA, Bath, Royaume-Uni
Cloth. Etat : Very Good. Etat de la jaquette : Very Good. None (illustrateur). First edition. A smart first edition of this delightful history of the Paris restaurant La Maison Prunier, written by its owner Madame Prunier. First edition. Illustrated with twenty-three images across twelve plates and four in-text images. Collated complete. The history of La Maison Prunier, a Paris restaurant founded by Alfred Prunier, the author's grandfather. The restaurant was later passed down to her father and then herself, and became famous for the fresh fish and shellfish that was delivered daily by train from the sea, a novelty at the time. Madame Prunier later went on to open the Prunier St James's restaurant in London. Written by Simone Prunier, known as Madam Prunier, was a French restaurateur and food writer who established a well-known French restaurant in London. In the original full cloth binding. Externally, smart with minor bumping to the extremities. Original price-clipped dust wrapper is sound with light wear and chipping to the extremities. Minor loss to the head of the spine sympathetically repaired with tape. Light sunning to the spine with the odd small mark. Internally, firmly bound. Pages are very bright with the odd small spot to the fore-edge. Light age toning to the endpapers. Very Good. book. N° de réf. du vendeur 968T87
Quantité disponible : 1 disponible(s)