A n farmer and janet rankin huntington (4 résultats)

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  • Edité par Ginn and Company

    • Couverture rigide

    Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-UnisThriftBooks-Dallas

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion - Moyen

    EUR 12,24

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

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    Hardcover. Etat : Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

  • Edité par Ginn and Company, Boston, 1918

    • Couverture rigide

    Vendeur : Liberty Book Shop, Avis, PA, Etats-UnisLiberty Book Shop

    Vendeur avec une évaluation de 4 étoiles
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    Etat: Occasion - Assez bon

    EUR 9,08

    EUR 5,25 expédition 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

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    Hardcover. Etat : Very Good. No Dust Jacket. Gold hardcover, edge rubbed, former owner's name inside front. WWI guide to conserving foodstuffs. ; 12mo 7" - 7½" tall; 90 pages.

  • Edité par Ginn and Company, Boston, MA, 1918

    • Couverture rigide
    • Édition originale

    Vendeur : S. Howlett-West Books (Member ABAA), Modesto, CA, Etats-UnisS. Howlett-West Books (Member ABAA)

    Vendeur avec une évaluation de 5 étoiles
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    Membre d’une association professionnelle : ABAAILAB

    Etat: Occasion - Assez bon

    EUR 18,17

    EUR 4,85 expédition 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

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    Hardcover. Etat : Very Good+. Trade Edition; 1st Printing. This book is in Very Good+ condition and is lacking a dust jacket. The brown paper covers have some light bumping and edge wear. There are several light patches of toning / light discoloration to the covers. The text pages are clean and bright. There is a previous owner's inked name and date on the front pastedown page, an inked notation on the top edge of the front endpaper and an ink stamped notice from the United States Food Administration, also on the front endpaper. "The United States Food Administration (19171920) was an independent Federal agency that controlled the production, distribution and conservation of food in the U. S. During the nation's participation in World War I. It was established to prevent monopolies and hoarding, and to maintain government control of foods through voluntary agreements and licensing. The agency was established by Executive Order 2679-A of August 10, 1917, pursuant to the Food and Fuel Control Act, and was abolished by Executive Order 3320 on August 21, 1920. Herbert Hoover was appointed to serve as Food Administrator. One of the agency's important tasks was the stabilization of the price of wheat on the U. S. Market. Concepts such as "meatless Mondays" and "wheatless Wednesdays" were also implemented to help ration food, so that the government could prioritize the war effort. " (from Wikipedia).…

  • Edité par Ginn and Company

    Vendeur : Wonder Book, Frederick, MD, Etats-UnisWonder Book

    Vendeur avec une évaluation de 5 étoiles
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    Membre d’une association professionnelle : ABAAILAB

    Etat: Occasion - Satisfaisant

    EUR 23,26

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

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    Etat : Good. Good condition. No Dust Jacket (food waste, food conservation, economy, economics) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.