Graves, tomas (85 résultats)
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Vendeur : Better World Books Ltd, Dunfermline, Royaume-UniBetter World Books Ltd
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Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Vendeur : Goodwill Books, Hillsboro, OR, Etats-UnisGoodwill Books
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EUR 11,75
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Etat : good. Signs of wear and consistent use.
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Vendeur : GreatBookPrices, Columbia, MD, Etats-UnisGreatBookPrices
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EUR 13,20
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Etat : As New. Unread book in perfect condition.
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Vendeur : GreatBookPrices, Columbia, MD, Etats-UnisGreatBookPrices
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EUR 13,96
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Etat : New.
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Vendeur : Rarewaves.com USA, London, LONDO, Royaume-UniRarewaves.com USA
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Paperback. Etat : New. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Tomás Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture,… and traditions but also the historical events that have rescued this simple dish from disappearing along with a way of life that had remained essentially unchanged since Roman times. In Bread and Oil Tomás Graves celebrates the Majorcan character as reflected in its eating habits. He makes the sights, sounds, scents and people of the Spanish island spring to life so brilliantly in this creative triumph. Part adventure, part history book, part travelogue, part restaurant guide and part cookbook, the reader is charmed throughout. Recipes reflect the indigenous ingredients; wrinkled olives made with olive oil, lemon juice and crushed garlic; fried sardines topped with sautéed onions and marinated in vinegar served cold with bread and oil, and guacamole with tomatoes and onions. Originally published as Volem pa amb oli in the native Catalan language of the Balearics, this new revised and updated English-language edition of Graves' book offers an informative guide not only to an overlooked culinary tradition, but also to the immense cultural transition that's changing the face of Europe.
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Vendeur : PBShop.store US, Wood Dale, IL, Etats-UnisPBShop.store US
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EUR 16,37
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PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
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Vendeur : Rarewaves USA, HEBRON, KY, Etats-UnisRarewaves USA
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EUR 17,49
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Paperback. Etat : New. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Tomás Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture,… and traditions but also the historical events that have rescued this simple dish from disappearing along with a way of life that had remained essentially unchanged since Roman times. In Bread and Oil Tomás Graves celebrates the Majorcan character as reflected in its eating habits. He makes the sights, sounds, scents and people of the Spanish island spring to life so brilliantly in this creative triumph. Part adventure, part history book, part travelogue, part restaurant guide and part cookbook, the reader is charmed throughout. Recipes reflect the indigenous ingredients; wrinkled olives made with olive oil, lemon juice and crushed garlic; fried sardines topped with sautéed onions and marinated in vinegar served cold with bread and oil, and guacamole with tomatoes and onions. Originally published as Volem pa amb oli in the native Catalan language of the Balearics, this new revised and updated English-language edition of Graves' book offers an informative guide not only to an overlooked culinary tradition, but also to the immense cultural transition that's changing the face of Europe.
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Vendeur : GreatBookPrices, Columbia, MD, Etats-UnisGreatBookPrices
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EUR 15,34
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Etat : As New. Unread book in perfect condition.
Langue : anglais
Edité par HarperCollins Publishers, United Kingdom, London, 2004
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Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-UniWorldofBooks
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EUR 11,49
EUR 6,53 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 5 disponible(s)
Paperback. Etat : Very Good. A loving portrait of the other Majorca, and of a life there revolving around music and manana, that is as paradaisical as could be -- a book to savour, perfect for escaping those crowded beaches. 'I've used what's left of my eardrums to describe the culture I was born into, and to contrast it with th…e British culture I was educated in.' Tomas Graves was born in and belongs to Mallorca (even if he did go to boarding school in England as a teenager). His father, the great love poet Robert Graves, famously ended up in the beautiful Mediterranean island pretty much by accident, but it is the happiest accident of Tomas' life. His love and respect for the special beauties of Mallorcan culture shine on every page of this infectiously happy book. Not that there is any simplification or idealization. Graves looks at how the key elements of the island's history since the Spanish Civil War have had complicated consequences: the Francoists' retarding of growth which left the island a backward peasant economy until the 1960s; those same Francoists' sudden discovery that there was money in Majorca's beauty, resulting in the arrival of the holidaymakers, with all the construction and activity attending them; and the suppression, redirection and renaissance of the old, old native culture -- above all, its music. Music has always been important to all Spanish-speaking peoples. Under Franco's severe repressions, music was often the one form of public expression into which every restricted emotion could be poured. Once democracy was brought back to Spain, regional movements surged, taking their music with them. In this dancing, darting book, Graves traces the development and fusion of a host of styles, Spanish and imported -- flamenco, rock, jota, rumba, blues, salsa, punk. He is a musician himself, and his own musical escapades give the book its very individual architecture. A host of musical stars -- Jimi Hendrix, Kevin Ayers, Bob Geldof, Sinead O'Connor, Eurovision contestants, summer-anthem songwriters -- tarried in Majorca and provide the soundtrack to this rhythmic, irresistible tour around a magical island and its magical culture. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-UnisGrand Eagle Retail
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EUR 18,60
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Paperback. Etat : new. Paperback. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Tomas Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, a…griculture, and traditions but also the historical events that have rescued this simple dish from disappearing along with a way of life that had remained essentially unchanged since Roman times. In Bread & Oil Tomas Graves celebrates the Majorcan character as reflected in its eating habits. He makes the sights, sounds, scents and people of the Spanish island spring to life so brilliantly in this creative triumph. Part adventure, part history book, part travelogue, part restaurant guide and part cookbook, the reader is charmed throughout. Recipes reflect the indigenous ingredients; wrinkled olives made with olive oil, lemon juice and crushed garlic; fried sardines topped with sauteed onions and marinated in vinegar served cold with bread and oil, and guacamole with tomatoes and onions. Originally published as Volem pa amb oli in the native Catalan language of the Balearics, this new revised and updated English-language edition of Graves' book offers an informative guide not only to an overlooked culinary tradition, but also to the immense cultural transition that's changing the face of Europe. Tomas Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture, and traditions but also the historical events that have rescued simple dishes from disappearing along with a way of life that had remained essentially unchanged since Roman times. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-UniPBShop.store UK
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PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
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Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-UnisThriftBooks-Dallas
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EUR 20,65
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Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Vendeur : GreatBookPrices, Columbia, MD, Etats-UnisGreatBookPrices
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EUR 18,98
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Etat : New.
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Vendeur : Rarewaves.com USA, London, LONDO, Royaume-UniRarewaves.com USA
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Paperback. Etat : New. A loving portrait of the other Majorca, and of a blissful life there revolving around the magic of music - a book to savour, perfect for escaping those crowded beaches. Tomás Graves was born in and belongs to Majorca. His father, the great love poet Robert Graves, famously ended up on the beautiful Mediter…ranean island pretty much by accident, but it is the happiest accident of Tomás' life. His love for the special beauties of Majorcan culture shines on every page of this infectiously happy book. This is the real Majorca. 'Tuning Up at Dawn' examines both the suppression and renaissance of the ancient native culture - above all, its music. Graves is a musician himself, and his own musical escapades give the book its brilliantly distinctive tone. A host of musicians - Jimi Hendrix, Kevin Ayers, Bob Geldof, Sinead O'Connor and Eurovision contestants - have stayed in Majorca and provide the soundtrack to this rhythmic, irresistible tour around a magical island and its magical culture.
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Vendeur : MusicMagpie, Stockport, Royaume-UniMusicMagpie
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Etat : Very Good. Etat de la jaquette : 46918938. 1776681914. 4/20/2026 10:45:14 AM.
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Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-UnisThriftBooks-Atlanta
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EUR 14,21
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Paperback. Etat : Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Vendeur : Revaluation Books, Exeter, Royaume-UniRevaluation Books
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Paperback. Etat : Brand New. 448 pages. 7.99x5.04x1.30 inches. In Stock.
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Vendeur : Revaluation Books, Exeter, Royaume-UniRevaluation Books
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Paperback. Etat : Brand New. 240 pages. 7.80x5.16x0.67 inches. In Stock.
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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandeKennys Bookshop and Art Galleries Ltd.
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Etat : New. 2013. Paperback. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Num Pages: 240 pages. BIC Classification: 1DSEB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 130 x 15.…Weight in Grams: 312. . . . . .
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Vendeur : Brook Bookstore On Demand, Napoli, NA, ItalieBrook Bookstore On Demand
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Etat : new.
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Vendeur : Greener Books, London, Royaume-UniGreener Books
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Hardcover. Etat : Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Vendeur : Book Haven, Wellington, WLG, Nouvelle-ZélandeBook Haven
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Paperback. Etat : Good. A loving portrait of the other Majorca, and of a blissful life there revolving around the magic of music - a book to savour, perfect for escaping those crowded beaches. Tomas Graves was born in and belongs to Majorca. His father, the great love poet Robert Graves, famously ended up in the beautiful Medite…rranean island pretty much by accident, but it is the happiest accident of Tomas' life. His love for the special beauties of Majorcan culture shines on every page of this infectiously happy book. This is the real Majorca. Tuning Up at Dawn examines both the suppression and renaissance of the ancient native culture - above all, its music. Graves is a musician himself, and his own musical escapades give the book its brilliantly distinctive tone. A host of musicians - Jimi Hendrix, Kevin Ayers, Bob Geldof, Sinead O'Connor and Eurovision contestants - have stayed in Majorca and provide the soundtrack to this rhythmic, irresistible tour around a magical island and its magical culture. 448 pages.
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Vendeur : Kennys Bookstore, Olney, MD, Etats-UnisKennys Bookstore
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EUR 20,21
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Etat : New. 2013. Paperback. Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Num Pages: 240 pages. BIC Classification: 1DSEB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 130 x 15.…Weight in Grams: 312. . . . . . Books ship from the US and Ireland.
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Vendeur : Better World Books: West, Reno, NV, Etats-UnisBetter World Books: West
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EUR 30,20
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Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Vendeur : Chiron Media, Wallingford, Royaume-UniChiron Media
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paperback. Etat : New.
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Vendeur : Ria Christie Collections, Uxbridge, Royaume-UniRia Christie Collections
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Etat : New. In.
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Vendeur : Ria Christie Collections, Uxbridge, Royaume-UniRia Christie Collections
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Vendeur : GreatBookPricesUK, Woodford Green, Royaume-UniGreatBookPricesUK
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Vendeur : Chiron Media, Wallingford, Royaume-UniChiron Media
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paperback. Etat : New.
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- Signé
Vendeur : Book Express (NZ), Shannon, Nouvelle-ZélandeBook Express (NZ)
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Paperback. Etat : Good. 450 pages. Good Used copy g around the magic of music -- a book to savour, perfect for escaping those crow ded beaches. Tomas Graves was born in and belongs to Majorca. His father, the gr eat love poet Robert Graves, famously ended up on the beautiful Mediterranean is land pretty much by accident, but it…is the happiest accident of Tomas' life. Hi s love for the special beauties of Majorcan culture shines on every page of this infectiously happy book. This is the real Majorca. 'Tuning Up at Dawn' examines both the suppression and renaissance of the ancient native culture -- above all , its music. Graves is a musician himself, and his own musical escapades give th e book its brilliantly distinctive tone. A host of musicians -- Jimi Hendrix, Ke vin Ayers, Bob Geldof, Sinead O'Connor and Eurovision contestants -- have stayed in Majorca and provide the soundtrack to this rhythmic, irresistible tour aroun d a magical island and its magical culture.
