Edité par Regional Magazine Company, 2007
ISBN 10 : 0954925416 ISBN 13 : 9780954925413
Langue: anglais
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
EUR 106
Autre deviseQuantité disponible : 7 disponible(s)
Ajouter au panierPaperback. Etat : Fair. A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our UK warehouse. We offer a money back guarantee if you are not satisfied.