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Vendeur : ALLBOOKS1, Direk, SA, Australie
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Vendeur : California Books, Miami, FL, Etats-Unis
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Edité par Taylor & Francis Ltd, London, 2024
ISBN 10 : 1032215496 ISBN 13 : 9781032215495
Langue: anglais
Vendeur : AussieBookSeller, Truganina, VIC, Australie
EUR 116,57
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Ajouter au panierHardcover. Etat : new. Hardcover. This book provides a multidisciplinary coverage of all manifestations of antimicrobials and antimicrobial resistance technology to promote eco-friendly processes and techniques for environmental sustainability. It covers various aspects of the multidisciplinary framework, applying principles of microbiology, environmental toxicology, and chemistry to assess the human and ecological risks associated with exposure to antibiotics or antibiotic resistance genes that are environmental contaminants. In addition, it also provides a variety of photographs, diagrams, and tables to help illustrate the material. Bringing together contributions from researchers on different continents with expertise in antibiotic resistance in a range of diverse environmental sections, the book offers a detailed reflection on the paths that make antibiotic resistance a global threat, and the state-of-the-art in antibiotic resistance surveillance and risk assessment in complex environmental conditions.Students, researchers, scientists, environmentalists, academics, computational biologists, stakeholders, and policymakers can benefit from using Antimicrobials in Environment as a resource that addresses microbial biotechnology, microbiology, toxicology, and all disciplines related to antimicrobial research.Features of the book:Covers antimicrobial resistance in the environment with up-to-date research.Includes recent references on each plausible antimicrobial resistance in the environment.Details the possible spread of antibiotic-resistant bacteria from an ecosystem.Describes the public health impact of the use of antibiotics in the environment.Presents cutting-edge research on nanotechnology, especially in food packaging, and emergent antimicrobial technologies.Highlights the antibiotic resistance in the environment: challenges and outlook. This book provides a multidisciplinary coverage of all manifestations of antimicrobials and antimicrobials resistance technology to promote eco-friendly processes and techniques for environment sustainability. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 135,80
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Ajouter au panierHardback. Etat : New. New copy - Usually dispatched within 4 working days. 485.
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EUR 152,69
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Ajouter au panierEtat : As New. Unread book in perfect condition.
Edité par Taylor & Francis Ltd, London, 2024
ISBN 10 : 1032215496 ISBN 13 : 9781032215495
Langue: anglais
Vendeur : Grand Eagle Retail, Mason, OH, Etats-Unis
EUR 155,75
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : new. Hardcover. This book provides a multidisciplinary coverage of all manifestations of antimicrobials and antimicrobial resistance technology to promote eco-friendly processes and techniques for environmental sustainability. It covers various aspects of the multidisciplinary framework, applying principles of microbiology, environmental toxicology, and chemistry to assess the human and ecological risks associated with exposure to antibiotics or antibiotic resistance genes that are environmental contaminants. In addition, it also provides a variety of photographs, diagrams, and tables to help illustrate the material. Bringing together contributions from researchers on different continents with expertise in antibiotic resistance in a range of diverse environmental sections, the book offers a detailed reflection on the paths that make antibiotic resistance a global threat, and the state-of-the-art in antibiotic resistance surveillance and risk assessment in complex environmental conditions.Students, researchers, scientists, environmentalists, academics, computational biologists, stakeholders, and policymakers can benefit from using Antimicrobials in Environment as a resource that addresses microbial biotechnology, microbiology, toxicology, and all disciplines related to antimicrobial research.Features of the book:Covers antimicrobial resistance in the environment with up-to-date research.Includes recent references on each plausible antimicrobial resistance in the environment.Details the possible spread of antibiotic-resistant bacteria from an ecosystem.Describes the public health impact of the use of antibiotics in the environment.Presents cutting-edge research on nanotechnology, especially in food packaging, and emergent antimicrobial technologies.Highlights the antibiotic resistance in the environment: challenges and outlook. This book provides a multidisciplinary coverage of all manifestations of antimicrobials and antimicrobials resistance technology to promote eco-friendly processes and techniques for environment sustainability. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Edité par Taylor & Francis Ltd, London, 2025
ISBN 10 : 1032217472 ISBN 13 : 9781032217475
Langue: anglais
Vendeur : Grand Eagle Retail, Mason, OH, Etats-Unis
EUR 156,06
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : new. Hardcover. Using antibiotics to promote growth, increase feed efficiency, and reduce mortality in indoor poultry farming is unsustainable and has been implicated in increased antibiotic resistance in humans. The use of antibiotics in food-producing animals is recognized as favoring the development of antibiotic resistance, and the ongoing emergence of antibiotic-resistant bacteria is a public health issue of increasing concern. The concern is that current life-saving antibiotics are becoming less effective. The requirement is for more toxic and costly antibiotics, reducing the available alternatives. Antibiotic use is significant in the emerging public health crisis of antibiotic resistance. Although most antibiotic use occurs in agricultural settings, relatively little attention has been paid to how antibiotic use in farm animals contributes to the overall problem of antibiotic resistance. The global spread of antimicrobial-resistant pathogenic bacteria is a continuing challenge to the healthcare of humans and domesticated animals.This book discusses antimicrobial resistance mechanisms relevant to food-producing animals. Students, researchers, scientists, environmentalists, veterinary practitioners, academicians, stakeholders, and policymakers can benefit from using Antimicrobials in Animal Husbandry as a resource that addresses microbial biotechnology, microbiology, toxicology, and all disciplines related to antimicrobial research.Features of the book:Covers antimicrobial resistance in animal husbandry with up-to-date researchDescribes the public health impact of the use of antibiotics in animal husbandryIncludes recent references on each plausible antimicrobial resistance in human and animal healthDescribes the impact of improper use of antimicrobials on animal productionDevelops strategies for alternatives to antimicrobial application in food animalsAims to minimize the health-related problems of consumers resulting from antimicrobial residues in food-producing animals The book is a resource for students, researchers, scientists, environmentalists, veterinary practitioners, academicians, stakeholders, and policymakers that addresses microbial biotechnology, microbiology, toxicology and discusses antimicrobial resistance mechanisms relevant to food-producing animals. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Edité par Taylor & Francis Ltd, London, 2025
ISBN 10 : 1032217472 ISBN 13 : 9781032217475
Langue: anglais
Vendeur : AussieBookSeller, Truganina, VIC, Australie
EUR 130,08
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : new. Hardcover. Using antibiotics to promote growth, increase feed efficiency, and reduce mortality in indoor poultry farming is unsustainable and has been implicated in increased antibiotic resistance in humans. The use of antibiotics in food-producing animals is recognized as favoring the development of antibiotic resistance, and the ongoing emergence of antibiotic-resistant bacteria is a public health issue of increasing concern. The concern is that current life-saving antibiotics are becoming less effective. The requirement is for more toxic and costly antibiotics, reducing the available alternatives. Antibiotic use is significant in the emerging public health crisis of antibiotic resistance. Although most antibiotic use occurs in agricultural settings, relatively little attention has been paid to how antibiotic use in farm animals contributes to the overall problem of antibiotic resistance. The global spread of antimicrobial-resistant pathogenic bacteria is a continuing challenge to the healthcare of humans and domesticated animals.This book discusses antimicrobial resistance mechanisms relevant to food-producing animals. Students, researchers, scientists, environmentalists, veterinary practitioners, academicians, stakeholders, and policymakers can benefit from using Antimicrobials in Animal Husbandry as a resource that addresses microbial biotechnology, microbiology, toxicology, and all disciplines related to antimicrobial research.Features of the book:Covers antimicrobial resistance in animal husbandry with up-to-date researchDescribes the public health impact of the use of antibiotics in animal husbandryIncludes recent references on each plausible antimicrobial resistance in human and animal healthDescribes the impact of improper use of antimicrobials on animal productionDevelops strategies for alternatives to antimicrobial application in food animalsAims to minimize the health-related problems of consumers resulting from antimicrobial residues in food-producing animals The book is a resource for students, researchers, scientists, environmentalists, veterinary practitioners, academicians, stakeholders, and policymakers that addresses microbial biotechnology, microbiology, toxicology and discusses antimicrobial resistance mechanisms relevant to food-producing animals. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.