Duff prof brian (3 résultats)

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  • Langue : anglais

    Edité par Bloomsbury Publishing Plc, New York, 2025

    9798765121825

    Série : Livre 94 sur 103 - Object Lessons

    • Couverture souple

    Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-UnisGrand Eagle Retail

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 16,15

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

    Paperback. Etat : new. Paperback. Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things.In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrees go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. But in recent years restaurants have faced crisis upon crisis.Restaurant takes a deep dive into the drives, desires, and anxieties we bring to dining out at this time of uncertainty. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table Former restaurant critic Brian Duff examines the restaurant at a critical moment and argues that engaging and creating shared meaning with others across the table offers a path toward the renewal of waning social and democratic capacities. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Langue : anglais

    Edité par Bloomsbury Publishing Plc, New York, 2025

    9798765121825

    Série : Livre 94 sur 103 - Object Lessons

    • Couverture souple

    Vendeur : AussieBookSeller, Truganina, VIC, AustralieAussieBookSeller

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 24,15

    EUR 33,03 expédition 
    Expédition depuis Australie vers Etats-Unis

    Quantité disponible : 1 disponible

    Paperback. Etat : new. Paperback. Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things.In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrees go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. But in recent years restaurants have faced crisis upon crisis.Restaurant takes a deep dive into the drives, desires, and anxieties we bring to dining out at this time of uncertainty. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table Former restaurant critic Brian Duff examines the restaurant at a critical moment and argues that engaging and creating shared meaning with others across the table offers a path toward the renewal of waning social and democratic capacities. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Langue : anglais

    Edité par Bloomsbury Publishing Plc, New York, 2025

    9798765121825

    Série : Livre 94 sur 103 - Object Lessons

    • Couverture souple

    Vendeur : CitiRetail, Stevenage, Royaume-UniCitiRetail

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 15,19

    EUR 43,71 expédition 
    Expédition depuis Royaume-Uni vers Etats-Unis

    Quantité disponible : 1 disponible

    Paperback. Etat : new. Paperback. Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things.In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrees go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. But in recent years restaurants have faced crisis upon crisis.Restaurant takes a deep dive into the drives, desires, and anxieties we bring to dining out at this time of uncertainty. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table Former restaurant critic Brian Duff examines the restaurant at a critical moment and argues that engaging and creating shared meaning with others across the table offers a path toward the renewal of waning social and democratic capacities. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…