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Vendeur : Best Price, Torrance, CA, Etats-Unis
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EUR 15,96
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Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
EUR 11,19
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Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
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Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 13,66
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Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 13,58
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Vendeur : California Books, Miami, FL, Etats-Unis
EUR 13,17
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Vendeur : California Books, Miami, FL, Etats-Unis
EUR 13,17
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Ajouter au panierPaperback. Etat : new. Paperback. Welcome to Hawaiian Baking Delights, a delicious collection of 98 tropical-inspired recipes for sweet treats. Here, you will find an array of amazing recipes that provide the perfect blend of bold flavors, sweetness, and indulgence. From tantalizing tarts to luscious layer cakes, soft and fluffy muffins and cookies, these recipes will be sure to please your taste buds. Tropical ingredients like pineapple, coconut, Kona coffee, and macadamia nuts are used to create flavors reminiscent of Hawaii's lush paradise. Whether you're looking for a quick and easy snack or a decadent dessert, Hawaiian Baking Delights has it all. For the novice baker, there are plenty of delicious recipes that require minimal effort and are guaranteed to turn out great. For the experienced baker, these recipes offer the perfect opportunity to try something new, such as a passionfruit cream cheese tart or a guava swiss roll. This book provides a collection of unique recipes, from the classic coconut cake to more adventurous treats like the guava mousse shortcake. Whether you're in the mood for something light and fruity or rich and creamy, you'll be sure to find something to satisfy. There are also plenty of recipes that are vegan- and gluten-free, providing a delicious option for any dietary preference. From parties and potlucks to afternoon pick-me-ups or indulgent feasts, Hawaiian Baking Delights has the perfect recipe to suit whatever occasion you have in mind. Impress your family and friends with a mango coconut cream cheese tart, or bring a taste of the tropics to your next potluck with some near-heavenly Haupia-Stuffed Pineapple Muffins. With warm and flavorful flavors, these recipes will easily become an instant classic. So, the next time you're in the mood for something sweet and different, turn to Hawaiian Baking Delights. With its extensive collection of recipes for golden-baked delights, you'll find something to suit any occasion. Bold flavors, rich ingredients, and tropical flair come together to create a mouthwatering experience that you'll want to share with everyone. From discerning palates to the occasional sweet tooth, Hawaiian Baking Delights has something for everyone. So, pick up a copy and get ready to bake some delicious, tropical treats. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 15,37
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Ajouter au panierPaperback. Etat : new. Paperback. Meat Preserved: 102 Recipes for Canning and Keeping is an excellent guidebook for the novice or experienced home cook. It provides a comprehensive overview of the different methods of preserving meat, and offers more than 100 recipes for a variety of meats. Whether you're interested in canning or just want to know how to preserve your meat for later use, this book has something to offer. The book features easy-to-follow instructions and helpful visuals to ensure that even the most novice cook can easily follow along. It covers the different types of meat, how to select and prepare them properly, the optimal techniques for preservation, and offers a comprehensive list of recipes for a variety of dishes. From smoked goose to pickled beef tongue and Italian sausages, this book has something for everyone. In addition to recipes, the book also includes valuable information about food safety and storage tips. It covers topics such as proper handling of meats, using canning jars and other equipment, as well as salting and drying guidelines. It also includes detailed instructions outlining how to can, smoke, dry, and salt meats. The book also offers tips on how to properly store canned and preserved meats, such as doing it properly and avoiding "canned hump" meat. Additionally, it explains the reason behind fermentation, the health benefits of preserving meat, and outlines the many uses and benefits of curing salts. Overall, Meat Preserved: 102 Recipes for Canning and Keeping is an invaluable resource for those looking to explore and expand their knowledge of food preservation. With the help of this cookbook, cooks of any skill level can safely prepare and preserve their meat dishes for years to come. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
EUR 15,21
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Ajouter au panierPAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
EUR 15,46
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Ajouter au panierPAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
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Ajouter au panierPAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
EUR 13,81
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Ajouter au panierPAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
EUR 13,72
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Ajouter au panierPaperback. Etat : New.