ISBN 10 : 7122362418 ISBN 13 : 9787122362414
Vendeur : liu xing, Nanjing, JS, Chine
EUR 91,51
Autre deviseQuantité disponible : 5 disponible(s)
Ajouter au panierpaperback. Etat : New. Paperback. Pub Date: 293 Language: Chinese Publisher: Chemical Industry Publishing Society This book introduces the basic concept of food and chemochemial test. the collection. preservation. preparation and preparation of samples. nutrient analysis in food. Test. pesticide and veterinary residues. chemical carcinogens and additives in food products .