Indulkar (24 résultats)

Etat : New.

Etat : New. 1st Edition.

Etat : New. pp. 392.

Etat : New. pp. 392 Index 6th Revised Edition.

Etat : New. PRINT ON DEMAND.

Etat : New. PRINT ON DEMAND pp. 392 Diagrams.

Hardcover. Etat : New. Contents: 1 Principal Nutrients and Nutritional Requirements of Cultivable Finfishes 2 Nutrition and Feeding of Farmed Marine Finfishes 3 Food and Feeding of Larval Stages and Adults of Important Cultivable Brackishwater and Marine Fishes 4 Food and Feeding Behavior of Some Air Breathing Fish Species 5 Next Generation Fish Feeds for Sustainable Aquaculture 6 Role of Digestive Enzymes in Fish Larval Nutrition 7 Nutrigenomics Studies in Fishes 8 Role of Nutraceuticals in Fish Feed 9 Probiotics Application in Cultivable Finfishes 10 Immunonutrition: An Ideal Approach to Sustainability in Aquaculture Nutrition 11 Biofloc Technology and its Application for Sustainable Aquaculture in Northeast India 12 Nutrition and Feeding of Rainbow Trout (Oncorhynchus mykiss) 13 Culture of Different Live Fish Food Organisms 14 Ethnological Diversity of Fish Fermentation Techniques in the Northeast India.…

Etat : New.

Hardcover. Etat : New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Etat : As New. Unread book in perfect condition.

Etat : New.

Etat : As New. Unread book in perfect condition.

Etat : New.

Etat : New.

Etat : New.

Etat : New.

Etat : New. In English.

Hardback. Etat : New. The book on Fish Nutrition and Its Relevance to Human Health is an important document in fillingthe gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones andits relevance to human health. The book includes 14 chapters addressing various aspect of nutritionalrequirement of cultivable finfishes of freshwater, brackish water and marine eco systems includingcold water and valley region fisheries. Various aspects on larval and adult feeding with cultivation andintensification of live food organisms including copepods is discussed. Aspects on immunomodulation,role of digestive enzymes and nutraceuticals, probiotics including nutrigenomics have been welldocumented. Post harvest and value addition aspects have been the important contribution for fishfarming and human nutrition value. A topic has been included on water quality management for safehusbandry practices on bio-flock technology and its relevance for sustainable aquaculture farmingsystems in a book on fish nutrition and its relevance to human health.Note: TandF does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.…

Hardback. Etat : New. The book on Fish Nutrition and Its Relevance to Human Health is an important document in fillingthe gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones andits relevance to human health. The book includes 14 chapters addressing various aspect of nutritionalrequirement of cultivable finfishes of freshwater, brackish water and marine eco systems includingcold water and valley region fisheries. Various aspects on larval and adult feeding with cultivation andintensification of live food organisms including copepods is discussed. Aspects on immunomodulation,role of digestive enzymes and nutraceuticals, probiotics including nutrigenomics have been welldocumented. Post harvest and value addition aspects have been the important contribution for fishfarming and human nutrition value. A topic has been included on water quality management for safehusbandry practices on bio-flock technology and its relevance for sustainable aquaculture farmingsystems in a book on fish nutrition and its relevance to human health.Note: TandF does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.…

Hardcover. Etat : Brand New. 392 pages. 9.75x7.00x1.00 inches. In Stock.

Gebunden. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Dr. A. S. Ninawe is a former scientist and adviser in the Department of Biotechnology, holding M.Sc. and Ph.D. (Marine Sciences) qualifications. He deals with programs in life sciences and biotechnology under the Department of Biotechnol.…

HRD. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The book on Fish Nutrition and Its Relevance to Human Health is an important document in fillingthe gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones andits relevance to human health. The book includes 14 chapters addressing various aspect of nutritionalrequirement of cultivable finfishes of freshwater, brackish water and marine eco systems includingcold water and valley region fisheries. Various aspects on larval and adult feeding with cultivation andintensification of live food organisms including copepods is discussed. Aspects on immunomodulation,role of digestive enzymes and nutraceuticals, probiotics including nutrigenomics have been welldocumented. Post harvest and value addition aspects have been the important contribution for fishfarming and human nutrition value. A topic has been included on water quality management for safehusbandry practices on bio-flock technology and its relevance for sustainable aquaculture farmingsystems in a book on fish nutrition and its relevance to human health. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.…