Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
EUR 9,17
Autre deviseQuantité disponible : 4 disponible(s)
Ajouter au panierEtat : New. pp. viii + 133.
Vendeur : Books Puddle, New York, NY, Etats-Unis
EUR 10,26
Autre deviseQuantité disponible : 4 disponible(s)
Ajouter au panierEtat : New. pp. viii + 133 1st Edition.
Vendeur : Majestic Books, Hounslow, Royaume-Uni
EUR 7,69
Autre deviseQuantité disponible : 4 disponible(s)
Ajouter au panierEtat : New. pp. viii + 133.
Edité par Agrobios, Jodhpur, 2006
Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
EUR 4,91
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardbound. Etat : As New. New. Contents Foreword. Preface. Different types of solutions used in analytical procedures. 1. Analytical techniques for bio chemical constituents. 2. Analytical techniques for physiological parameters. 3. Analytical techniques for chemical attributes of processed fruit and vegetable products. 4. Handling of some common laboratory instruments used in analytical procedures. 5. Estimation of mineral nutrients in soil plant fruits and processed products. 6. Use of chromatography for separation and identification of various biochemical constituents. Appendices. Abbreviations. 136 pp.