Edité par Princess Cruises, Santa Clarita, CA, 2007, 2007
ISBN 10 : 0971842132 ISBN 13 : 9780971842137
Langue: anglais
Vendeur : Joseph Valles - Books, Stockbridge, GA, Etats-Unis
Signé
EUR 43,55
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Very Good. Etat de la jaquette : Good. 4th Edition. 223 pages : illustrations (chiefly color) ; 29 cm ; ISBN 9780971842137, 0971842132 ; OCLC 1108872485; white cloth in color photographic dustjacket ; SIGNED by Executive Chefs Antonio Constantino and Remo Bolis on title page ; Presents recipes and photographs of food prepared by Princess Cruises' chefs on various cruises ; Contents: Sailaway: Caribbean -- Captain's welcome: Canada & New England -- Candlelight: South America -- Chef's: Panama Canal -- French: Europe -- Italian trattoria: Mediterranean -- Alaskan wilderness: Alaska -- Captain's gala: Australia & New Zealand -- Southwestern: Mexico -- Landfall: Far East -- Basic recipes ; nicks to dustjacket, else VG/G. Book.