rev macpherson stuart wortley george saintsbury (5 résultats)

Hardcover. Etat : Good. No Jacket. Second Edition. Some freckling to pages, tear to top rear external hinge, fraying to top and bottom of spine, slightly. Some rubbing to spine and some wear to corners. Blank bookplate to front pastedown.

Hardcover. Etat : Good. 1st. Dust Jacket: No, pictorial boards as issued. External Condition: The corners are bumped. A little grubby and surface wear on the front cover. Internal Condition: The contents and illustrations page are missing the top edge/right corner, however the content of the pages are unaffected. Some foxing and grubbiness to the pages. Author/Editor: Macpherson, Rev H A; Stuart-Wortley, A J; Saintsbury, George. Publisher: Longmans, Green And Co. Year: 1896. Edition: 1st. Binding: Hardcover. Illustrated: Yes, B&W. Language: English. Page Count: 276. Keywords: partridge, shooting, natural history, cookery. The book for sale is the one in the photo.

Hardcover. Etat : Very Good+. London: Longmans, Green & Co., 1893. Very Good+. Clean tan cloth boards with brown illustration, red lettering on the cover, red, gold and brown lettering on spine. 1893 on title page. No fraying or fading; extremely light soiling. Binding is tight and square, hinges are sound. Clean black endpapers. Beautifully penned previous owner inscription on back of front free endpaper. Wonderful book on the partridge with the following three sections: Natural History of the Partridge, by the Rev. H. A. MacPherson; Shooting, by A. J. Suart-Wortley, and Cookery, by George Saintsbury. With illustrations by A. J. Stuart-Wortley, A. Thorburn, and C. Whymper, including frontispiece with tissue guard. 276 pages + ads for Badminton Library and other sporting books and 32pp undated publisher's catalog at rear. From the "Fur and Feather Series" edited by Alfred E. T. Watson.

Hardcover. 1st Edition. First Edition. Octavo. Original tan cloth over boards, ink decorated at front cover and spine, gilt lettering at spine, black end papers, illustrated. Pretaining to Natural History, Shooting, and Cookery. Very good, spine and outter edges of covers slightly darkened, light edge wear, spine ends and corners bumped, pages slightly agetoned, previous owner's signature at title page.

pp. vi, (ii), 276, 24 Catalogue. Frontispiece, title vignette, 10 monochrome plates, 13 text diagrams. Publisher's pictorial cloth of the FUR, FEATHER & FIN series, scattered foxing, occasional marginal mark, very good copy. *I also have other titles in this series - SALMON : RABBIT : GROUSE : PHEASANT : TROUT : RED DEER : HARE : SNIPE & WOODCOCK. All in the pictorial cloth of the series, all illustrated, all with a section on COOKERY. Please ask for prices and detailed description.