David a porter (1 résultats)
Langue : anglais
Edité par Key Porter Books A David Robinson Book, Toronto Canada, 1987
- Couverture souple
- Édition originale
Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Très bon
EUR 14,68
EUR 19,61 expéditionExpédition depuis Canada vers Etats-UnisQuantité disponible : 3 disponibles
Soft cover. Etat : Fine. First Printing. **Bundle Up Canada & Save On Postage** Soft cover, plastic coil binding, 7 X 10" 200 pages (1987) A very nice copy without flaw. Umberto Menghi had five superb restaurants in Vancouver, plus one at Whistler Mountain and another in San Francisco. In addition he was the star of the syndicated TV cooking show, 'The Elegant Appetite", author of many very good cook books and he ran a cooking school in Tuscany. Here he turns his attention towards seafood. There are 162 recipes in all - for 40 different kinds of fish and shellfish plus stocks, sauces, a full range of appetizers, soups, and salads. Illustrated by colour photographs.…
