Threefold ink (28 résultats)

Etat : As New. Unread book in perfect condition.

Etat : As New. Unread book in perfect condition.

Paperback. Etat : New.

Etat : New.

Etat : New.

Etat : New.

Etat : New.

PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Etat : New.

Paperback. Etat : New.

PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.

PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.

PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.

Etat : New.

Etat : New.

Etat : As New. Unread book in perfect condition.

Etat : New.

Etat : As New. Unread book in perfect condition.

Paperback. Etat : New.

Paperback. Etat : new. Paperback. It's the summer of 1960 in Chicago, and Rosa Bianchi is determined to make it as a serious chef in her family's restaurant, even as her future seems already decided. As the daughter of Italian immigrants, she's expected to marry well and settle down. She's done everything right so far. But marriage feels less like a beginning and more like an end to the life she wants.When her father's mistakes draw the attention of the Chicago mob and put their restaurant at risk, Rosa is forced to fight for the place that shaped her-and the future she's not ready to surrender. With her engagement unraveling, her sister in danger, and the stakes rising by the day, Rosa must decide what she's willing to sacrifice to claim a life that's truly her own.This forced proximity, friends-to-lovers, love triangle, mafia romance features an ambitious woman and the family who wants her to do things the Italian way. With plenty of closed door steam, and a HEA for Rosa, it is a prequel to book one of the Riverbend Series, A Recipe Called Home. It can be read in any order or on its own. Becoming a chef is her dream, but marrying him could cost her everything. What will she sacrifice to stay in the kitchen-and save her family from ruin? This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Paperback. Etat : New.

Paperback. Etat : New.

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Some cravings never fade-in the kitchen or the heartJules Cuccia has the perfect recipe for success: one part ambition, two parts control, and no distractions. But when her grandmother's accident calls her back to Riverbend, her carefully measured life starts to crumble. The only thing keeping her grounded is a long-forgotten passion: cooking.Miles Hoffman, her first love and the boy who 'ghosted' her on prom night, is back in town. He's leading the marching band and living a steady life with the same quiet charm that once made her heart race. The more time they spend together, the more Jules finds herself falling back in love-with cooking.and maybe Miles, too.With a coveted promotion on the line and her soul satisfied for the first time in years, Jules discovers that some dreams take time to rise, and the sweetest recipes are the ones you make for yourself.This second chance, small town romance features an independent, career-driven woman and the man who's loved her since high school. Perfectly seasoned with medium spice and an opinionated Italian grandma who loves to cook, Jules and Miles will get their HEA but only after working through the tough choices they had to make as teens. Be sure to check the copyright page for details.…

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - It's the summer of 1960 in Chicago, and Rosa Bianchi is determined to make it as a serious chef in her family's restaurant, even as her future seems already decided. As the daughter of Italian immigrants, she's expected to marry well and settle down. She's done everything right so far. But marriage feels less like a beginning and more like an end to the life she wants.When her father's mistakes draw the attention of the Chicago mob and put their restaurant at risk, Rosa is forced to fight for the place that shaped her-and the future she's not ready to surrender. With her engagement unraveling, her sister in danger, and the stakes rising by the day, Rosa must decide what she's willing to sacrifice to claim a life that's truly her own.This forced proximity, friends-to-lovers, love triangle, mafia romance features an ambitious woman and the family who wants her to do things the Italian way. With plenty of closed door steam, and a HEA for Rosa, it is a prequel to book one of the Riverbend Series, A Recipe Called Home. It can be read in any order or on its own.…

Paperback. Etat : new. Paperback. It's the summer of 1960 in Chicago, and Rosa Bianchi is determined to make it as a serious chef in her family's restaurant, even as her future seems already decided. As the daughter of Italian immigrants, she's expected to marry well and settle down. She's done everything right so far. But marriage feels less like a beginning and more like an end to the life she wants.When her father's mistakes draw the attention of the Chicago mob and put their restaurant at risk, Rosa is forced to fight for the place that shaped her-and the future she's not ready to surrender. With her engagement unraveling, her sister in danger, and the stakes rising by the day, Rosa must decide what she's willing to sacrifice to claim a life that's truly her own.This forced proximity, friends-to-lovers, love triangle, mafia romance features an ambitious woman and the family who wants her to do things the Italian way. With plenty of closed door steam, and a HEA for Rosa, it is a prequel to book one of the Riverbend Series, A Recipe Called Home. It can be read in any order or on its own. Becoming a chef is her dream, but marrying him could cost her everything. What will she sacrifice to stay in the kitchen-and save her family from ruin? This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Paperback. Etat : new. Paperback. It's the summer of 1960 in Chicago, and Rosa Bianchi is determined to make it as a serious chef in her family's restaurant, even as her future seems already decided. As the daughter of Italian immigrants, she's expected to marry well and settle down. She's done everything right so far. But marriage feels less like a beginning and more like an end to the life she wants.When her father's mistakes draw the attention of the Chicago mob and put their restaurant at risk, Rosa is forced to fight for the place that shaped her-and the future she's not ready to surrender. With her engagement unraveling, her sister in danger, and the stakes rising by the day, Rosa must decide what she's willing to sacrifice to claim a life that's truly her own.This forced proximity, friends-to-lovers, love triangle, mafia romance features an ambitious woman and the family who wants her to do things the Italian way. With plenty of closed door steam, and a HEA for Rosa, it is a prequel to book one of the Riverbend Series, A Recipe Called Home. It can be read in any order or on its own. Becoming a chef is her dream, but marrying him could cost her everything. What will she sacrifice to stay in the kitchen-and save her family from ruin? This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Taschenbuch. Etat : Neu. The Kitchen We Keep | Stephanie Nelson | Taschenbuch | Englisch | 2026 | Threefold Ink | EAN 9798998689635 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.

Taschenbuch. Etat : Neu. A Recipe Called Home | Stephanie Nelson | Taschenbuch | Englisch | 2025 | Threefold Ink | EAN 9798998689611 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.