9780376029621 - wok cookbook (9 résultats)

paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Softcover. Etat : Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Soft Cover. Etat : Good. Cover is rubbed with light edgewear. Pgs. are clean & tight. Signed by previous owner. Size: 4to - over 9¾" - 12" tall. Ex Libris.

Soft Cover. Etat : Good. Cover is rubbed & scuffed with edgewear. Pages are unmarked. There is an address lable on fep. Size: 4to - over 9¾" - 12" tall. Ex Libris.

Paperback. Etat : Very Good. June 1980 fourth printing paperback in very good condition. All inside pages are in great shape. Minor shelf wear to the spine and cover. 80 pages.

Paperback. Etat : Good. June 1980 fourth printing paperback in good condition. The first page has detached from the spine but it is still intact. All inside pages are in shape. Some shelf wear to the cover. 80 pages.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Pictorial Soft Cover. Etat : Like New. No Jacket. 1st Edition. Illustrated with color photos and drawings. Stir-fry, Deep-fry, and Steaming.

Soft cover. Etat : Very Good. 4th Printing. Traditional Oriental recipes plus many Western food surprises. 8 X 11" 80 pages. From 1980. **Bundle Up & Save On Postage**. Colour Photographs (illustrateur).