Vendeur : Greenworld Books, Arlington, TX, Etats-Unis
EUR 8,06
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierEtat : good. Brigdale, Martin (illustrateur). Fast Free Shipping â" Good condition book with a firm cover and clean, readable pages. Shows normal use, including some light wear or limited notes highlighting, yet remains a dependable copy overall. Supplemental items like CDs or access codes may not be included.
Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis
EUR 5,28
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Very Good. Brigdale, Martin (illustrateur). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
EUR 8,72
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Very Good. No Jacket. Brigdale, Martin (illustrateur). May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.1.
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
EUR 10,71
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierEtat : Good. Brigdale, Martin (illustrateur). Used book that is in clean, average condition without any missing pages.
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
EUR 9,93
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Good. Brigdale, Martin (illustrateur). The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
EUR 9,93
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Very Good. Brigdale, Martin (illustrateur). The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 19,78
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Brigdale, Martin (illustrateur). Unread book in perfect condition.
EUR 22,11
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Brigdale, Martin (illustrateur). Unread copy in mint condition.
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 19,84
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur).
Edité par Anness Publishing, London, 2014
ISBN 10 : 0754829898 ISBN 13 : 9780754829898
Langue: anglais
Vendeur : Grand Eagle Retail, Mason, OH, Etats-Unis
EUR 22,17
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : new. Brigdale, Martin (illustrateur). Hardcover. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 22,20
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur). Brand New.
EUR 23,39
Autre deviseQuantité disponible : 8 disponible(s)
Ajouter au panierHRD. Etat : New. Brigdale, Martin (illustrateur). New Book. Shipped from UK. Established seller since 2000.
EUR 17,45
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierHRD. Etat : New. Brigdale, Martin (illustrateur). New Book. Shipped from UK. Established seller since 2000.
EUR 27,56
Autre deviseQuantité disponible : 3 disponible(s)
Ajouter au panierHardback. Etat : New. Brigdale, Martin (illustrateur). This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts.
EUR 19,88
Autre deviseQuantité disponible : 3 disponible(s)
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur).
EUR 29,38
Autre deviseQuantité disponible : 3 disponible(s)
Ajouter au panierHardback. Etat : New. Brigdale, Martin (illustrateur). This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts.
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Edition originale
EUR 18,80
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur). Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from seafood to grass-raised cattle, and a variety of fruit and vegetables. This book includes recipes for fritters, dumplings and salsas, hearty stews and tender fish dishes as main courses, and creamy desserts. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1KLSH; WBN. Category: (G) General (US: Trade). Dimension: 287 x 238 x 16. Weight in Grams: 938. . 2014. 1st Edition. Hardcover. . . . .
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
EUR 17,04
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur). In.
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
EUR 22,49
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur). Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from seafood to grass-raised cattle, and a variety of fruit and vegetables. This book includes recipes for fritters, dumplings and salsas, hearty stews and tender fish dishes as main courses, and creamy desserts. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1KLSH; WBN. Category: (G) General (US: Trade). Dimension: 287 x 238 x 16. Weight in Grams: 938. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
Edité par Lorenz Books 2014-12-09, 2014
ISBN 10 : 0754829898 ISBN 13 : 9780754829898
Langue: anglais
Vendeur : Chiron Media, Wallingford, Royaume-Uni
EUR 13,84
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierHardcover. Etat : New. Brigdale, Martin (illustrateur).
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 14,93
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur).
EUR 21,19
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierEtat : new. Brigdale, Martin (illustrateur).
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 17,51
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Brigdale, Martin (illustrateur). Unread book in perfect condition.
EUR 32,93
Autre deviseQuantité disponible : 3 disponible(s)
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur).
EUR 19,29
Autre deviseQuantité disponible : 7 disponible(s)
Ajouter au panierHardback. Etat : New. Brigdale, Martin (illustrateur). New copy - Usually dispatched within 3 working days. 1000.
EUR 30,50
Autre deviseQuantité disponible : 3 disponible(s)
Ajouter au panierEtat : New. Brigdale, Martin (illustrateur).
Vendeur : Revaluation Books, Exeter, Royaume-Uni
EUR 17,81
Autre deviseQuantité disponible : 2 disponible(s)
Ajouter au panierHardcover. Etat : Brand New. Brigdale, Martin (illustrateur). 128 pages. 11.50x9.50x0.75 inches. In Stock.
EUR 14,94
Autre deviseQuantité disponible : 6 disponible(s)
Ajouter au panierEtat : NEW. Brigdale, Martin (illustrateur).
Edité par Anness Publishing, London, 2014
ISBN 10 : 0754829898 ISBN 13 : 9780754829898
Langue: anglais
Vendeur : AussieBookSeller, Truganina, VIC, Australie
EUR 34,79
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : new. Brigdale, Martin (illustrateur). Hardcover. This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed with beef and olives; Picorocos Gratinados, a piquant dish of seafood topped with cheese; and Leche Nevada, a dessert of soft meringue floating on a delicate custard. It is lavishly illustrated with beautiful photographs of every dish, and easy-to-follow step-by-step instructions. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes as main courses, and luxurious creamy desserts. An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 21,09
Autre deviseQuantité disponible : 5 disponible(s)
Ajouter au panierGebunden. Etat : New. Brigdale, Martin (illustrateur). An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.KlappentextrnrnAn exploration of authentic Chilean cooking with its fusion of in.