ISBN: 9781648960321 - the craft brewery cookbook: recipes to pair with your favorite beers (29 résultats)

Etat : very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Etat : very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Etat : Good.

Hardcover. Etat : Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Very Good. Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2022.

Hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Etat : New. The Craft Brewery Cookbook, written by John Holl and published by Princeton Architectural Press in 2022, is a 228-page cookbook and beer pairing guide drawing on contributions from independent breweries around the country. The book is organized into ten chapters by beer style - Hoppy Ales, Lagers & Pilsners, Wheat Beers, Belgian-Style Ales, and others - each introduced by a short essay on the style's character and flavor profile, followed by six to ten recipes paired specifically to that style. Nearly 100 seasonal recipes are presented here, each contributed by a different craft brewery, with photographs throughout. The emphasis is on bright, fresh, and bold flavors that reflect the current state of American craft beer and the food that pairs well with it. The structure makes the book useful in two directions: as a guide to cooking alongside beer, and as an introduction to the range of contemporary beer styles for readers still finding their way through the landscape. This is a practical, well-organized volume for cooks who drink craft beer and beer drinkers who cook. A solid addition to any food-and-drink shelf.…

Hardcover. Etat : TRK.

Paperback. Etat : Fine.

Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

hardcover. Etat : Very Good. Cover and edges may have some wear. Remainder mark on page edges.

hardcover. Etat : Good. Small damage to spine. Cover and edges may have some wear. Remainder mark on page edges.

Etat : New.

Etat : New.

Etat : New. New.

hardcover. Etat : Very Good.

Hardcover. Etat : Brand New. 228 pages. 9.25x7.75x1.25 inches. In Stock.

hardcover. Etat : New. Special order item direct from the distributor.