Exploring hawaii (163 résultats)

Paperback. Etat : Fair. 2nd. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

paperback. Etat : Good.

Hardback. Etat : Very Good. Hawaii has one of the richest culinary heritages in the United States. Where else would you find competitions for the best saimin, sushi, Portuguese sausage, laulau, plate lunch, kim chee, dim sum, shave ice, and hamburgers? Hawaii's contemporary regional cuisine (affectionately known as Local Food by residents) is a truly amazing fusion of diverse culinary influences. In The Food of Paradise: Exploring Hawaii's Culinary Heritage, Rachel Laudan takes readers on a thoughtful, wide-ranging tour of Hawaii's farms and gardens, fish auctions and vegetable markets, fairs and carnivals, mom-and-pop stores and lunch wagons, to uncover the delightful complexities and incongruities in Hawaii's culinary history that have led to such creations as saimin, crack seed, and butter mochi. Part personal memoir, part historical narrative, part cookbook, The Food of Paradise begins with a series of essays that describe Laudan's initial encounter with a particular Local Food, an encounter that puzzled her and eventually led to tracing its origins and influence in Hawaii. Representative recipes follow. Like pidgin, the creole language created by Hawaii's early immigrants, Local Food is a creole cuisine created by three distinct culinary influences: Pacific, American and European, and Asian. In her attempt to decipher Hawaii's culinary Babel, Laudan examines the contributions of each, including the introduction of new ingredients and the adaptation of traditional dishes to Hawaii's way of life. More than 150 recipes, photographs, a bibliography of Hawaii's cookbooks, and an extensive glossary make The Food of Paradise an invaluable resource for cooks, food historians, and Hawaiian buffs.…

paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Etat : Very Good. Very Good condition. 4th edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Paperback. Etat : Good. Fodor's Exploring Hawaii 3rd ed.Authoritatively written and superbly presented.Worthy reading before, during, or after a trip. -- Philadelphia Inquirer Absolutely gorgeous. Fun, colorful, and sophisticated. -- Chicago TribuneFodor's Exploring Guides are the most up-to-date, full-color guidebooks available. Covering destinations around the world, these guides are loaded with photos, essays on culture and history, descriptions of sights, and practical information. Full-color photos make these great guides to buy if you're still planning your itinerary (let the photos help you choose ), and they are perfect companions to general guidebooks, like Fodor's Gold Guides.What to SeeExtraordinary coverage of history and cultureItineraries, walks and excursions, on and off the beaten pathArchitecture and artWhere to StayQuick tips in every price rangeWhere to EatSavvy picks for all budgetsThe BasicsGetting there and getting aroundWhen to go & what to pack. …

Etat : Good. 4th. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardback. Etat : Good. In Hawai'i and elsewhere in the tropics, the change in seasons often goes unnoticed. This title helps children recognize and appreciate the seasons in Hawai'i by calling attention to subtle details in the world around them. It features color photographs illustrating plants, animals, and weather patterns. …

Etat : good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Etat : good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Hardcover. Etat : Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardback. Etat : Very Good. Hawaii has one of the richest culinary heritages in the United States. Where else would you find competitions for the best saimin, sushi, Portuguese sausage, laulau, plate lunch, kim chee, dim sum, shave ice, and hamburgers? Hawaii's contemporary regional cuisine (affectionately known as Local Food by residents) is a truly amazing fusion of diverse culinary influences. In The Food of Paradise: Exploring Hawaii's Culinary Heritage, Rachel Laudan takes readers on a thoughtful, wide-ranging tour of Hawaii's farms and gardens, fish auctions and vegetable markets, fairs and carnivals, mom-and-pop stores and lunch wagons, to uncover the delightful complexities and incongruities in Hawaii's culinary history that have led to such creations as saimin, crack seed, and butter mochi. Part personal memoir, part historical narrative, part cookbook, The Food of Paradise begins with a series of essays that describe Laudan's initial encounter with a particular Local Food, an encounter that puzzled her and eventually led to tracing its origins and influence in Hawaii. Representative recipes follow. Like pidgin, the creole language created by Hawaii's early immigrants, Local Food is a creole cuisine created by three distinct culinary influences: Pacific, American and European, and Asian. In her attempt to decipher Hawaii's culinary Babel, Laudan examines the contributions of each, including the introduction of new ingredients and the adaptation of traditional dishes to Hawaii's way of life. More than 150 recipes, photographs, a bibliography of Hawaii's cookbooks, and an extensive glossary make The Food of Paradise an invaluable resource for cooks, food historians, and Hawaiian buffs.…

hardcover. Etat : Good.

paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Etat : Good. Fodor's Exploring Hawaii 3rd ed.Authoritatively written and superbly presented.Worthy reading before, during, or after a trip. -- Philadelphia Inquirer Absolutely gorgeous. Fun, colorful, and sophisticated. -- Chicago TribuneFodor's Exploring Guides are the most up-to-date, full-color guidebooks available. Covering destinations around the world, these guides are loaded with photos, essays on culture and history, descriptions of sights, and practical information. Full-color photos make these great guides to buy if you're still planning your itinerary (let the photos help you choose ), and they are perfect companions to general guidebooks, like Fodor's Gold Guides.What to SeeExtraordinary coverage of history and cultureItineraries, walks and excursions, on and off the beaten pathArchitecture and artWhere to StayQuick tips in every price rangeWhere to EatSavvy picks for all budgetsThe BasicsGetting there and getting aroundWhen to go & what to pack. …

paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardback. Etat : Good. In Hawai'i and elsewhere in the tropics, the change in seasons often goes unnoticed. This title helps children recognize and appreciate the seasons in Hawai'i by calling attention to subtle details in the world around them. It features color photographs illustrating plants, animals, and weather patterns. …

Trade Paperback. Etat : Very Good. First Edition. 48 Pages. Stapled Binding. All eight of these books have tan wrap-around stiff covers with a tan basket-weave design and green ferns on the front and back. They were created under the direction of Reverend Daniel J. Dever, Superintendent of Catholic Schools, Diocese of Honolulu. Very minor spine edge wear and no marks or stamps. Illustrated with color drawings and photographs on almost all pages. Contents in 15 Chapters: Birds, Sedges, False Kamani Plumbago, Statice Sea Gape, Olive Jasmine, Toads Frogs, Turtles Snakes, ineapople, Insects, Clubmoss, Succulent Plants, POeperomia, Soursop, Palms, Water Supply, and Junior Science Club. Tachibana, Mary M.; Takeda, Wlter N.; Young, Gene - Rt (illustrateur).…

Trade Paperback. Etat : Very Good. First Edition. 64 Pages. Stapled binding. All eight of these books have tan wrap-around stiff covers with a tan basket-weave design and green ferns on the front and back. They were created under the direction of Reverend Daniel J. Dever, Superintendent of Catholic Schools, Diocese of Honolulu. Cover just beginning to loose at the bottom staple. No marks or stamps. Illustrated with color drawings and photographs on almost all pages. Contents in 16 Chapters: Reef Life, Algae, Verbenas, Amaranths, Pomegranate, Composite Flowers, Volcanoes, Citrus Fruits, Periwinkles, Galphimia Singapore Holly, Thunbergias, Mangrove, Cattle, Coffee, Christmas Berry and Pepper Trees, and Junior Science Club. Tachibana, Mary M.; Young, Gene - Art (illustrateur).…