EUR 11,84
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
EUR 11,84
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Edité par The Professional Chef, Ltd., New York, 1979
Langue: anglais
Vendeur : Gumshoe Books, Columbia, SC, Etats-Unis
EUR 27,99
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Fine. Etat de la jaquette : Very Good. Photography By J. Wesley Jones (illustrateur). Limited Edition. no. 126 of the limited edition, signed by annemarie and joe. a very helpful cookbook. good for a novice cook as well as for a more advanced kitchen magician.
Edité par Professional Chef, 1979
Vendeur : Table of Contents, Omaha, NE, Etats-Unis
Signé
EUR 24,14
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Good. Etat de la jaquette : Fair. Good+/Fair. 1979. 271 pp. 8vo. General wear to covers. Author inscribed/signed on front endpaper. DJ is worn with several short edge tears. Inscribed by Author(s).
Edité par New York: The Professional Chef, 1979
Vendeur : George Kent, Bookseller, Silverhill, AL, Etats-Unis
Edition originale Signé
EUR 30,72
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Fine. Etat de la jaquette : Very Good. 1st Edition. This is #566 of a limited edition, signed by both authors. The book has a bump to the bottom edfge of the front panel but is otherwise in fine condition. The dust jacket has some edgewear and a short tear to the bottom of the front panel--still very good generally. Language: eng. Signed by Author(s).
Edité par The Professional Chef
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Signé
EUR 22,49
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierEtat : Good. Signed Copy . Good dust jacket. Limited edition, #245. Signed by authors on limitation page. (cooking).
Edité par Professional Chef, 1979
Vendeur : Table of Contents, Omaha, NE, Etats-Unis
Signé
EUR 35,11
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Good. Etat de la jaquette : Good. Hardbound. Good+/Good. Inscribed/signed on front endpaper by Ms. Huste. General wear to book. DJ has wear to edges/corners. 271 pages. Inscribed by Author(s).
Edité par Professional Chef, New York, 1979
Vendeur : J. Lawton, Booksellers, Readville, MA, Etats-Unis
Membre d'association : IOBA
EUR 27,21
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Very good condition. Etat de la jaquette : good. 271p.
Edité par The Professional Chef, 1979
Vendeur : Once Upon A Time Books, Siloam Springs, AR, Etats-Unis
EUR 11,86
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierhardcover. Etat : Good. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book in good condition and may show some signs of use or wear .
Edité par The Professional Chef, LTD., New York, 1979
Vendeur : Popeks Used and Rare Books, IOBA, Oneonta, NY, Etats-Unis
Membre d'association : IOBA
Edition originale
EUR 27,21
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHard Cover. Etat : Good. Etat de la jaquette : Fair. Photo Illustrated (illustrateur). Limited Edition. 6 x 9.5 hard cover book. White lettering on the blue dust jacket spine with a teal and color photo illustrated cover. Annemarie's most challenging and comprehensive look at modern cooking techniques. 271 pages. "Limited Edition Dec. 7, 1979 No. 843" stamp. Signed by both authors. Slight soil, dust jacket rubbing and edgewear. Tight binding.
Edité par The Professional Chef, New York, 1979
Vendeur : Rose's Books IOBA, Harwich Port, MA, Etats-Unis
Membre d'association : IOBA
Edition originale
EUR 83,39
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHard Cover. Etat : Near Fine. Etat de la jaquette : Good. Jones, J. Wendell;Davrio, Linda (illustrateur). First Edition. New York: The Professional Chef, 1979. First edition. Near-impossible to find, this is a copy of Annemarie Huste's fourth cookbook. Ms. Huste was chef to Jacqueline Kennedy and her children. 271 pp., heavy paper. Dustjacket has edgewear and a scrape on the front cover. Near fine in a good dustjacket, protected with an archival-quality mylar cover. Size: 8vo - over 7¾" - 9¾" tall.