lentil cookbook powerhouse pulse de lorenz books (9 résultats)

Paperback. Etat : Fine. The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. This book contains a wonderful selection of recipes from around the world, including Lentil and Pasta Soup, Puy Lentil and Cabbage Salad, Lentil Dhal, and Haddock with Spicy Puy Lentils. With a guide to all the different types of lentils available and how to cook and enjoy them, the book is a must for every healthy kitchen bookshelf.

Paperback. Etat : Very Good. The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. This book contains a wonderful selection of recipes from around the world, including Lentil and Pasta Soup, Puy Lentil and Cabbage Salad, Lentil Dhal, and Haddock with Spicy Puy Lentils. With a guide to all the different types of lentils available and how to cook and enjoy them, the book is a must for every healthy kitchen bookshelf. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Etat : New. pp. 128.

Hardcover. Etat : Brand New. 128 pages. 9.00x6.75x0.50 inches. In Stock.

Etat : New. . 2016. Hardcover. . . . .

Etat : New. . 2016. Hardcover. . . . . Books ship from the US and Ireland.

Etat : New. In.

Buch. Etat : Neu. Neuware - LENTIL COOKBOOK Make the most of this powerhouse pulse, with over 70 healthy and delicious recipes Ghillie Basan A complete illustrated guide to the many different types of lentils and how to cook them in soups, dhals, casseroles, curries, patties and roasts. Features a guide to the main varieties available, including red, yellow, brown, green and Puy lentils, as well as split Bengal gram and split mung beans. Recipes include Country Lentil Soup; Creamy Red Lentil Dhal; Lentil Fritters; Chicken, Lentil and Root Vegetable Casserole; Lamb with Lentils and Apricots; and Haddock with Spicy Puy Lentils. A full nutritional analysis is supplied with each recipe. The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. A complete illustrated guide to the many different types of lentils and how to cook them in soups, dhals, casseroles, curries, patties and roasts, the book features a guide to the main varieties available, including red, yellow, brown, green and Puy lentils, as well as split Bengal gram and split mung beans. Then there is a wonderful selection of recipes from around the world, including Country Lentil Soup; Creamy Red Lentil Dhal; Lentil Fritters; Chicken, Lentil and Root Vegetable Casserole; Lamb with Lentils and Apricots; Haddock with Spicy Puy Lentils; and Puy Lentil and Cabbage Salad. With a guide to all the different types of lentils available and how to cook and enjoy them, the book is a must for every healthy kitchen bookshelf.

Buch. Etat : Neu. The Lentil Cookbook | Make the Most of the Powerhouse Pulse, with 100 Healthy and Delicious Recipes | Lorenz Books | Buch | Gebunden | Englisch | 2016 | Anness Publishing | EAN 9780754832119 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.