Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Anybook.com, Lincoln, Royaume-Uni
EUR 3
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0199636737.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Bay State Book Company, North Smithfield, RI, Etats-Unis
EUR 28,62
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : very_good.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : HPB-Red, Dallas, TX, Etats-Unis
EUR 26,78
Quantité disponible : 1 disponible(s)
Ajouter au panierpaperback. Etat : Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : clickgoodwillbooks, Indianapolis, IN, Etats-Unis
EUR 26,63
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Shakespeare Book House, Rockford, IL, Etats-Unis
EUR 29,34
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : very_good. The book is clean and shows minor shelf ware,
Langue: anglais
Edité par Oxford University Press, New York, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Book Booth, Berea, OH, Etats-Unis
EUR 33,39
Quantité disponible : 1 disponible(s)
Ajouter au panierSoft Cover. Etat : Very Good. 2nd edition. Text clean & bright; binding tight; very minor wear to covers; ink mark on bottom edge. 262 pages. Illustrated. We have several copies.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Shakespeare Book House, Rockford, IL, Etats-Unis
EUR 53,93
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : new.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Phatpocket Limited, Waltham Abbey, HERTS, Royaume-Uni
EUR 45,23
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
EUR 52,52
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Langue: anglais
Edité par Oxford University Press, New York, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Book Booth, Berea, OH, Etats-Unis
EUR 54,15
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Good. minor cover wear, corners lightly bumped, remainder mark, interior tight and clean, xvi + 262 pages including appendix and index, laboratory operations and analytical techniques for protein purification from common sources, mammalian cell culture microbial cell culture, animal tissue, plant tissue and milk, bw illustrations Size: 7.5 x 9.75.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : SN Books Ltd, Thetford, Royaume-Uni
EUR 41,59
Quantité disponible : 1 disponible(s)
Ajouter au panierpaperback. Etat : Good. Orders shipped daily from the UK. Professional seller.
Langue: anglais
Edité par Oxford University Press, New York, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Book Booth, Berea, OH, Etats-Unis
EUR 58,66
Quantité disponible : 1 disponible(s)
Ajouter au panierSoft Cover. Etat : Good. 2nd edition. Text clean & bright; binding tight; minor wear to covers; ink mark on bottom edge. 262 pages. Illustrated. We have multiple copies.
Langue: anglais
Edité par Oxford University Press, New York, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Book Booth, Berea, OH, Etats-Unis
EUR 58,66
Quantité disponible : 1 disponible(s)
Ajouter au panierSoft Cover. Etat : Good. 2nd edition. Text clean & bright; binding tight; minor wear to covers; ink mark on bottom edge. 262 pages. Illustrated. We have several copies.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : GoldBooks, Denver, CO, Etats-Unis
EUR 64,57
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : new. New Copy. Customer Service Guaranteed.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 83,88
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636745 ISBN 13 : 9780199636747
Vendeur : Prometei Books, New Rochelle, NY, Etats-Unis
EUR 86,59
Quantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : As New. 2nd Edition. From publisher's library. Library marking on the spine. Bookplate on inside cover and library stamp, otherwise book is new, never read, pages clean and crisp, spine unbroken. Oversized book, may incur additional shipping charges. 0125B.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 89,20
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Unread book in perfect condition.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 82,03
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 96,65
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Unread book in perfect condition.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
EUR 100,15
Quantité disponible : 15 disponible(s)
Ajouter au panierPaperback / softback. Etat : New. New copy - Usually dispatched within 4 working days.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
EUR 146,85
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. In.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
EUR 164,40
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. The protein purification Practical Approach books contain detailed practical information on the separation and purification of proteins. Protein Purification Techniques covers unit operations and analytical techniques in detail, while Protein Purification Applications has details of protein purification from a selected number of typical sources. Editor(s): Roe, Simon. Series: Practical Approach Series. Num Pages: 278 pages, numerous tables and line figures. BIC Classification: PNF; PNN; PSBC; PSD; PSF; TCB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 247 x 181 x 16. Weight in Grams: 544. . 2001. 2nd Edition. paperback. . . . .
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
EUR 209,64
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. The protein purification Practical Approach books contain detailed practical information on the separation and purification of proteins. Protein Purification Techniques covers unit operations and analytical techniques in detail, while Protein Purification Applications has details of protein purification from a selected number of typical sources. Editor(s): Roe, Simon. Series: Practical Approach Series. Num Pages: 278 pages, numerous tables and line figures. BIC Classification: PNF; PNN; PSBC; PSD; PSF; TCB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 247 x 181 x 16. Weight in Grams: 544. . 2001. 2nd Edition. paperback. . . . . Books ship from the US and Ireland.
Langue: anglais
Edité par Oxford University Press, 2001
ISBN 10 : 0199636737 ISBN 13 : 9780199636730
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
EUR 102,57
Quantité disponible : Plus de 20 disponibles
Ajouter au panierPaperback / softback. Etat : New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Vendeur : preigu, Osnabrück, Allemagne
EUR 84,80
Quantité disponible : 5 disponible(s)
Ajouter au panierTaschenbuch. Etat : Neu. Protein Purification Techniques | A Practical Approach | Simon Roe | Taschenbuch | Kartoniert / Broschiert | Englisch | 2001 | OUP Oxford | EAN 9780199636730 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
EUR 101,28
Quantité disponible : 1 disponible(s)
Ajouter au panierTaschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Proteins are an integral part of molecular and cellular structure and function and are probably the most purified type of biological molecule. In order to elucidate the structure and function of any protein it is first necessary to purify it. Protein purification techniques have evolved overthe past ten years with improvements in equipment control, automation, and separation materials, and the introduction of new techniques such as affinity membranes and expanded beds. These developments have reduced the workload involved in protein purification, but there is still a need to considerhow unit operations linked together to form a purification strategy, which can be scaled up if necessary. The two Practical Approach books on protein purification have therefore been thoroughly updated and rewritten where necessary. The core of both books is the provision of detailed practicalguidelines aimed particularly at laboratory scale purification. Information on scale-up considerations is given where appropriate. The books are not comprehensive but do cover the major laboratory techniques and common sources of protein. Protein Purification Techniques focuses on unit operationsand analytical techniques. It starts with an overview of purification strategy and then covers initial extraction and clarification techniques. The rest of the book concentrates on different purification methods with the emphasis being on chromatography. The final chapter considers general scale-upconsiderations. Protein Purification Applications describes purification strategies from common sources: mammalian cell culture, microbial cell culture, milk, animal tissue, and plant tissue. It also includeschapters on purification of inclusion bodies, fusion proteins, and purification forcrystallography. A purification strategy that can produce a highly pure single protein from a crude mixture of proteins, carbohydrates, lipids, and cell debris to is a work of art to be admired.