Advances in Cereals Processing Technologies - Couverture rigide

 
9789390083213: Advances in Cereals Processing Technologies
Couverture rigide
ISBN 10 : 9390083214 ISBN 13 : 9789390083213
Editeur : New India Publishing Agency, 2021

Synopsis

The current book provides extensive knowledge on cereals processing, which is essential for commercializing food products and fresh produce. This book also covers food laws and regulations from an Indian perspective, which play a crucial role in the commercialization process. Additionally, it covers recent trends in cereals-based products, updates in legumes and pulses-based convenience and processed foods, and the evolution of bakery and confectionery technology. The book also includes a chapter on the technological evaluation of milling, as well as the process of fermentation, which has been used for preserving cereals-based foods using general and specific microorganisms. The science and technology behind fermented foods based on cereals and pulses are well explained in this book. Furthermore, the book covers the most important quality attributes related to cereals processing, including rheological and thermal changes that occur when extrinsic factors such as moisture and temperature are altered. The book also covers recent updates in sugar, honey, jaggery, and salt processing, as well as the self-life stability of products with respect to various chemical parameters, which is affected by oxidative changes in processed foods.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l?auteur

Gopal Kumar Sharma, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India.

Anil Dutt Semwal, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India.

Dev Kumar Yadav, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
New India Publishing Agency
Date d'édition
2021
Langue
anglais
ISBN 10 
9390083214
ISBN 13 
9789390083213
Reliure
Relié
Nombre de pages
242
Éditeur
Sharma Gopal Kumar, Semwal Anil Dutt, Yadav Dev Kumar
Coordonnées du fabricant
non disponible
Personne responsable
non disponible

Autres éditions populaires du même titre

9781032198453: Advances in Cereals Processing Technologies

Edition présentée

ISBN 10 :  1032198451 ISBN 13 :  9781032198453
Editeur : CRC Press, 2021
Couverture rigide