Elena mancioppi (25 résultats)

Etat : New.

Paperback or Softback. Etat : New. Osmospheres: Smell, Atmosphere, Food. Book.

Paperback. Etat : New. Offering an overview of the relationship between smell and atmospheres as proposed within the humanities, this volume aims at interpreting the "olfactive" as a cross-sensorial and ecological modality of perception. It investigates osmospheres - i.e., the olfactory irradiances which provide persons, commodities, situations and places with an aura, a vague but unique flavour-from the perspective of relational and social aesthetics. For reasons that are addressed extensively, the central case study is of food, which exemplifies the porous boundaries between subject and environment, identity and alterity, knowing and feeling. In the light of contemporary artistic and marketing practices, in which food osmospheres are staged in order to convey emotions and drive consumer behavior, this work speculates on the socio-political aesthetic implications of osmospheric foodification attempting to capture the essence of today's urban and domestic dwelling.…

Etat : As New. Unread book in perfect condition.

Paperback. Etat : New. Offering an overview of the relationship between smell and atmospheres as proposed within the humanities, this volume aims at interpreting the "olfactive" as a cross-sensorial and ecological modality of perception. It investigates osmospheres - i.e., the olfactory irradiances which provide persons, commodities, situations and places with an aura, a vague but unique flavour-from the perspective of relational and social aesthetics. For reasons that are addressed extensively, the central case study is of food, which exemplifies the porous boundaries between subject and environment, identity and alterity, knowing and feeling. In the light of contemporary artistic and marketing practices, in which food osmospheres are staged in order to convey emotions and drive consumer behavior, this work speculates on the socio-political aesthetic implications of osmospheric foodification attempting to capture the essence of today's urban and domestic dwelling.…

Etat : New.

Etat : New.

Etat : As New. Unread book in perfect condition.

Etat : new.

Paperback. Etat : Brand New. 180 pages. 8.30x5.50x1.10 inches. In Stock.

Paperback. Etat : New. Offering an overview of the relationship between smell and atmospheres as proposed within the humanities, this volume aims at interpreting the "olfactive" as a cross-sensorial and ecological modality of perception. It investigates osmospheres - i.e., the olfactory irradiances which provide persons, commodities, situations and places with an aura, a vague but unique flavour-from the perspective of relational and social aesthetics. For reasons that are addressed extensively, the central case study is of food, which exemplifies the porous boundaries between subject and environment, identity and alterity, knowing and feeling. In the light of contemporary artistic and marketing practices, in which food osmospheres are staged in order to convey emotions and drive consumer behavior, this work speculates on the socio-political aesthetic implications of osmospheric foodification attempting to capture the essence of today's urban and domestic dwelling.…

Taschenbuch. Etat : Neu. Neuware - Osmospheres connect smell, atmospheres, and food through cross-sensory, affective perception and relational aesthetics.Offering an overview on the relationships between smell and atmospheres as proposed by philosophy and the humanities, this volume interprets the 'olfactive' as a cross-sensory, affective and ecological modality of perceiving. Osmospheres -- i.e., the olfactory irradiances which provide persons, commodities, situations and places with an aura, a vague but unique flavor -- are investigated through the perspective of relational and social aesthetics. Food is the main case-study as it exemplifies the porous boundaries between subject and the environment, identity and alterity, knowing and feeling. In the light of contemporary artistic and marketing practices, where food osmospheres are staged to convey emotions and to drive consumer behavior, the idea of osmospheric foodification seems to capture the essence of today's urban and domestic dwelling. This work speculates on its socio-political aesthetic implications.…

Paperback. Etat : New.

Paperback. Etat : New.

Paperback. Etat : New. Offering an overview of the relationship between smell and atmospheres as proposed within the humanities, this volume aims at interpreting the "olfactive" as a cross-sensorial and ecological modality of perception. It investigates osmospheres - i.e., the olfactory irradiances which provide persons, commodities, situations and places with an aura, a vague but unique flavour-from the perspective of relational and social aesthetics. For reasons that are addressed extensively, the central case study is of food, which exemplifies the porous boundaries between subject and environment, identity and alterity, knowing and feeling. In the light of contemporary artistic and marketing practices, in which food osmospheres are staged in order to convey emotions and drive consumer behavior, this work speculates on the socio-political aesthetic implications of osmospheric foodification attempting to capture the essence of today's urban and domestic dwelling.…

Etat : NEW.

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Etat : new.

Paperback. Etat : New.

Copertina, dorso e interno in ottimo stato. All books are in stock in fine condition or described meticulously. Very safe packaging ***Books dated over 70 years old: ONLY SHIPPING WITHIN ITALY - please do not order if locaded abroad***.

Etat : New. Print on Demand.

Etat : New. Print on Demand.

Paperback. Etat : New.

Etat : New. PRINT ON DEMAND.