Edité par Suffolk: Andrew Low, 1857
Vendeur : MW Books, New York, NY, Etats-Unis
EUR 27,25
Quantité disponible : 1 disponible(s)
Ajouter au panierReprint. Near fine copy in the original stiff-card wrappers; edges very slightly dust-dulled and toned. Remains particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description; 31, [1] pages: illustrations; 14 cm. Subjects; Carving, cooking. Diners-out, tutorials. Instructions, cooking. Cooking manuals 19th century. 3 Kg.
Edité par Suffolk: Andrew Low, 1857
Vendeur : MW Books Ltd., Galway, Irlande
EUR 18
Quantité disponible : 1 disponible(s)
Ajouter au panierReprint. Near fine copy in the original stiff-card wrappers; edges very slightly dust-dulled and toned. Remains particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description; 31, [1] pages: illustrations; 14 cm. Subjects; Carving, cooking. Diners-out, tutorials. Instructions, cooking. Cooking manuals 19th century. 1 Kg.
Edité par Henry J. Drane, London, 1871
Vendeur : Polar Books, Llandudno, CONWY, Royaume-Uni
EUR 72,67
Quantité disponible : 1 disponible(s)
Ajouter au panierHardcover (Original Cloth). Etat : Very Good. Etat de la jaquette : No Dust Jacket. Later Edition. Undated circa 1871. Later expanded Edition: (The original 1857 edition had 31 pages) 60 pages plus 4 page Groomsbridge Shilling Practical Manual catalogue and 16page publishers catalogue. Extensively illustrated. The second half focusses on The Dining Room and decoration of the dinner table, including napkin folding, there is also a section on "Things in Season." Original covers, decorated end papers. Minor loss on front end paper, pages age toned, contents clean. A nice copy. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Pictures of this item not already displayed here available upon request. Inventory No: 4319.