Anusuya devi k (18 résultats)

Taschenbuch. Etat : Neu. Metabolic Syndrome | Prevalence of Metabolic Syndrome among Selected College Students | Anusuya Devi K. (u. a.) | Taschenbuch | 80 S. | Englisch | 2014 | LAP LAMBERT Academic Publishing | EAN 9783659554995 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. …

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Paperback. Etat : Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

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paperback. Etat : New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Metabolic syndrome in India is starting up, so this initiative is taken to study the prevalence among college students.Its a original work and a novel project funded by state government.The definitions, classes are clearly taken care. Studies among college students in India is very rare so this project is been pursued and have seen the prevalence of metabolic Syndrome in India is between 10 - 20% among the college goers and especially among girls. 80 pp. Englisch. …

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Ancient Tamil peoples beliefs 'Unavemarundhu' which means 'Lets cooking be thy medicine and medicine be thy food'. The traditional authentic food, organized with close-by fixings and direct cooking procedures are known to have incredible dietary advantage. Traditional foods give an exquisite vision of India's rich cultural heritage. Each region of India, and the world, is diverse in its food habits. Each region has its own recipes; it cooks with different ingredients and, it eats differently. Traditional food habits across the country are primarily based on a holistic approach to nutrition. However, with rapid urbanization, our eating habits are also rapidly changing, and we run the real danger of losing our rich traditional food knowledge, built with the wisdom of centuries.In order to protect and preserve our India's traditional food knowledge and critically understand the value and deep significance of what it can offer to the world in terms of health, traditional knowledge, ingredients and recipes, this book is introduced.…

Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: M. DheephigaDheephiga completed post graduation in Foods and Nutrition.Dr.K. Anusuya Devi teaches Food science and nutrition for the past 15 years at PSG College of arts and science,India.Her expertise is in the field of Public Heath.…

Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Devi K. AnusuyaHer research principles and inquisitiveness in preventive medicine paved way to study the prevalence of metabolic syndrome among college students, as India is becoming a hub for diabetes and CVD. For this they designed.…

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Drewnee tamil'skoe power'e 'Unavemarundhu' oznachaet 'Pust' kulinariq budet twoim lekarstwom, a lekarstwo - twoej pischej'. Izwestno, chto tradicionnaq autentichnaq pischa, prigotowlennaq s ispol'zowaniem blizkih po sostawu produktow i neposredstwennoj kulinarnoj obrabotki, obladaet neweroqtnoj dieticheskoj pol'zoj. Tradicionnye blüda daüt izyskannoe predstawlenie o bogatom kul'turnom nasledii Indii. Kazhdyj region Indii, da i wsego mira, raznoobrazen w swoih pischewyh priwychkah. Kazhdyj region imeet swoi sobstwennye recepty, gotowit pischu iz raznyh ingredientow i pitaetsq po-raznomu. Tradicionnye pischewye priwychki po wsej strane w osnownom osnowany na celostnom podhode k pitaniü. Odnako s bystroj urbanizaciej nashi priwychki pitaniq takzhe bystro menqütsq, i my podwergaemsq real'noj opasnosti poterqt' nashi bogatye tradicionnye znaniq o ede, sozdannye s mudrost'ü wekow.Dlq togo chtoby zaschitit' i sohranit' tradicionnye znaniq Indii o pitanii i kriticheski osmyslit' cennost' i glubokoe znachenie togo, chto oni mogut predlozhit' miru w plane zdorow'q, tradicionnyh znanij, ingredientow i receptow, predstawlena äta älektronnaq kniga.…

Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Metabolic syndrome in India is starting up, so this initiative is taken to study the prevalence among college students.Its a original work and a novel project funded by state government.The definitions, classes are clearly taken care. Studies among college students in India is very rare so this project is been pursued and have seen the prevalence of metabolic Syndrome in India is between 10 - 20% among the college goers and especially among girls.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 80 pp. Englisch.…

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Metabolic syndrome in India is starting up, so this initiative is taken to study the prevalence among college students.Its a original work and a novel project funded by state government.The definitions, classes are clearly taken care. Studies among college students in India is very rare so this project is been pursued and have seen the prevalence of metabolic Syndrome in India is between 10 - 20% among the college goers and especially among girls.…

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Gli antichi popoli Tamil credono 'Unavemarundhu' che significa 'Lascia che la cucina sia la tua medicina e la medicina il tuo cibo'. I cibi tradizionali autentici, organizzati con fissazioni vicine e procedure di cottura diretta sono noti per avere un incredibile vantaggio dietetico. I cibi tradizionali danno una visione squisita del ricco patrimonio culturale dell'India. Ogni regione dell'India, e del mondo, è diversa nelle sue abitudini alimentari. Ogni regione ha le sue ricette, cucina con ingredienti diversi e mangia in modo diverso. Le abitudini alimentari tradizionali in tutto il paese si basano principalmente su un approccio olistico alla nutrizione. Tuttavia, con la rapida urbanizzazione, anche le nostre abitudini alimentari stanno cambiando rapidamente, e corriamo il pericolo reale di perdere la nostra ricca conoscenza alimentare tradizionale, costruita con la saggezza di secoli.Al fine di proteggere e preservare le conoscenze alimentari tradizionali della nostra India e comprendere criticamente il valore e il significato profondo di ciò che può offrire al mondo in termini di salute, conoscenze tradizionali, ingredienti e ricette, viene introdotto questo libro E.…

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Os povos antigos tâmiles acreditam no 'Unavemarundhu', que significa 'Que a cozinha seja o teu remédio e o remédio o teu alimento'. Os alimentos tradicionais autênticos, organizados com fixações próximas e procedimentos de cozedura directa, são conhecidos por terem uma vantagem alimentar incrível. Os alimentos tradicionais dão uma visão requintada da rica herança cultural da Índia. Cada região da Índia, e do mundo, é diversa nos seus hábitos alimentares. Cada região tem as suas próprias receitas; cozinha com ingredientes diferentes e come de forma diferente. Os hábitos alimentares tradicionais em todo o país são baseados principalmente numa abordagem holística da nutrição. Entretanto, com a rápida urbanização, nossos hábitos alimentares também estão mudando rapidamente, e corremos o perigo real de perder nosso rico conhecimento alimentar tradicional, construído com a sabedoria de séculos.A fim de proteger e preservar o conhecimento alimentar tradicional da nossa Índia e compreender criticamente o valor e o profundo significado do que ela pode oferecer ao mundo em termos de saúde, conhecimento tradicional, ingredientes e receitas, este livro E é apresentado.…

Kartoniert / Broschiert. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Alte Tamil Voelker Glauben Unavemarundhu , was bedeutet Lets Kochen deine Medizin und Medizin dein Essen sein . Die traditionellen authentischen Lebensmittel, die mit nahe gelegenen Fixierungen und direkten Kochverfahren organisiert werden, sind dafuer beka.…