Babe winkelmann (1 résultats)

Hardback. Etat : Very Good. Written for those outdoor aficionados who experiment with recipes as enthusiastically as they seek out new fishing holes, for those who have discovered that transforming a bag of frozen venison into a gourmet meal can be every bit as challenging and rewarding as bagging the deer, the recipe selections in this book are divided into seven chapters: fish; big game; upland game birds; waterfowl; starters and side dishes; sauces and marinades; and homemade stocks. The index is cross-referenced by recipe, ingredient and cooking method.…