Benoit madame (50 résultats)

Etat : Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Softcover. Etat : Fair. Etat de la jaquette : Fair. No Stock Photos! We photograph every item. Volume 1 of a 12-volume set. 96-page booklet with three-hole punch. in original box. Box has significant wear, booklet has some water staining to top edge; Volume I covers Kitchen Arithmetic, Hors d'oeuvres and Canapes; Soups; How to Cook Meat; Beef.…

Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDGood clean copy no dust jacket.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Soft cover. Etat : Good. 1st Edition. Light wear, corner bumping. Partial Contents - MEATS; FISH; VEGETABLES; SOUPS; DESSERTS.

Paperback. Etat : Good. A good paperback. Rip on the front cover and on the first page. Otherwise solid. Book written in French. Copyright 1973.

Paperback. Etat : As New.

Spiral-bound Card Covers. Etat : Near Fine. First Edition, First Printing. The book is near fine with slight edge wear.

Soft cover. Etat : Near Fine. **Bundle Up & Save On Postage** A very nice copy without flaw. 5 X 8" 120 pages. Madame Jehane Benoit passed away in 1987 at the age of 83. During that time she wrote more than 20 books, including two encyclopedias. Traditional Home Cooking is presented by her husband in her memory. These are the dishes that he liked best and they are, for the most part, easily prepared.…

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Etat : Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Etat : Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Soft cover. Etat : Very Good. **Bundle Up & Save On Postage** Soft cover, staple binding, 6 X 9" 38 pages, wear along spine edge, small spot, light evidence of use page 29, otherwise without flaw. Undated circa mid-1950s. This recipe booklet was prepared by Madame Benoit for the Fry-Cadbury Ltd. of Montreal. All of the recipes were tested and found to be 100% practical and very good. Illustrated with brown/white photos.…

Etat : very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Hardcover. Etat : Near Fine. Etat de la jaquette : Fair. Brown hard cover text has very slight wear on bottom edge, pages are without flaw; dust jacket is quite worn with repairs and piece missing from back bottom edge, sun faded spine strip 9.25 X 11.25" 125 pages, copyright 1976. This book was a labor of love for Mme. Benoit. It contains her own very favorite recipes, the ones she used most in her busy rounds of entertaining, the ones she chose for her own guests. Offering an inside look at the menus, recipes and cooking secrets that reflect Madame Benoit's belief: "Make it Simple.".…

Hardcover. Etat : Very Good. Premium Readers Club Edition. Hard cover, pictorial boards, name on front end page, otherwise without flaw 6 X 9" 335 pages, published 1987. In this very special book, Madame Benoit opens the door to her farm kitchen in the Eastern Townships of Quebec. She tells of her own cultural heritage and her joy of cooking and she shares the special recipes that are her favorites from the many she has collected and developed over the years as one of Canada's most celebrated and beloved cookbook writers. Colour Photographs (illustrateur).…

Paperback. Etat : Very Good. Clean, tight, unmarked; absolute minimal wear; appears unread; Published posthumously by her husband. Born in Montreal, Madame Benoit was a household name in cooking during the 1970s and 80s. This book offers sampling of dishes she liked to cook.

Couverture souple. Etat : Bon. société centrale d'evangelisation collection , 1950. 1 volume broché(s) format In-8 bon 56 pages.

Hardcover. Etat : Near Fine. Etat de la jaquette : Very Good. First Edition. **Bundle Up & Save On Postage** Dust jacket has edgewear, text is without flaw. 6 X 9" 274 pages. From 1980. Collected on her travels and from her friends, Madame Benoit, first lady of Canadian cooking, has assembled her favorite recipes from the four corners of the globe. Divided into chapters according to country of origin with recipes listed according to course sequence. Colour Photographs (illustrateur).…

Hardcover. Etat : Near Fine. Etat de la jaquette : Near Fine. 4th Printing. **Bundle Up & Save On Postage** Dust jacket has very light shelfwear, text is without flaw. 6 X 9" 300 pages. Known around the world for her delicious French-style country cooking, Madame Benoit presents a complete range of techniques and recipes that will help you get the most out of your microwave oven and raise everyday meals to great culinary experiences.…

Hardcover. Etat : Fine. Premium Readers Club Edition. Hard cover pictorial boards, without flaw. 6 X 9" 335 pages. Published 1987. In this very special book, Madame Benoit opens the door to her farm kitchen in the Eastern Townships of Quebec. She tells of her own cultural heritage and her joy of cooking and she shares the special recipes that are her favorites from the many she has collected and developed over the years as one of Canada's most celebrated and beloved cookbook writers. Colour Photographs (illustrateur).…