Vendeur : G. & J. CHESTERS, TAMWORTH, Royaume-Uni
EUR 9,87
Quantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Very Good. pp.xxii, 357 pages, a very good hardback, ex-library (no dust-jacket called for) [0415070732].
Edité par Axiom Publishers & Distributors, 1996
Vendeur : Basement Seller 101, Cincinnati, OH, Etats-Unis
EUR 12,97
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : New.
Edité par Heinemann Educational Publishers, 1983
Vendeur : World of Rare Books, Goring-by-Sea, SXW, Royaume-Uni
Signé
EUR 15,84
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : Good. 1983. First Published. 316 pages. Signed by the author. Pictorial dust jacket over blue cloth with gilt lettering. Flatsigned by author and photographer to front free endpaper. Black and white photographic and illustrated plates. Light thumb marking, foxing and tanning to pages, plates, pastedowns and free endpapers. More prominent to text block edges and title pages. Light cracking to gutters; some looseness to binding but pages remain attached. Boards have minor corner bumping and edgewear with mild tanning and scuffing overall. Spine has light tanning with soft crushing to ends. Lettering remains bright and clear. Book has a slight forward lean. Unclipped dust jacket with minor rubbing to edges. Some minor tanning and scuffing overall.
Edité par Solitude Publications, 2006
Vendeur : Utah Book and Magazine, Salt Lake City Utah, UT, Etats-Unis
Edition originale Signé
EUR 22,95
Quantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : Fine. Etat de la jaquette : Fine. 1st Edition. 272 pages. Text clean. Book tight. SIGNED BY ALL FOUR (4) AUTHORS, Condition of Book and D/J Fine+++/Fine+++. Signed by Author.
Langue: anglais
Edité par Self Counsel Press, USA, 2000
Vendeur : Eaglestones, Oudtshoorn, Afrique du sud
EUR 25,89
Quantité disponible : 1 disponible(s)
Ajouter au panierSoft cover. Etat : Very Good. No Jacket. Start and run a Restaurant Business. Learn from stories of success and failure. Understand the industry and competition. Maximize your food savvy. A clean and tightly bound book.