Cadwallader gary (11 résultats)

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Gary Wulfsberg; Linda Griggs (illustrateur).

Paperback. Etat : Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Gary Wulfsberg; Linda Griggs (illustrateur).

Hardcover. Etat : Good. Etat de la jaquette : Good. Dust jacket has edgewear, repair top spine corner, Front end page has name, date, small food spots, text is clean, well bound, last end page has small stain. 6 X 9.5" 207 pages. Reading this book is like taking a leisurely trip with an old friend - one who is knowledgeable about food, remembers every taste, and takes great notes. Sharon Cadwallader has been on a lengthy trip through ten regions of Mexico, talking with cooks in restaurants and private homes, and sampling the food and markets of cities and pueblos. She translates the interesting and flavorful recipes and tells us their colorful origins. **Bundle Up & Save On Postage**. Gary Wulfsberg / Linda Griggs (maps) (illustrateur). …

Soft cover. Etat : Very Good. A very good copy of this issue of Daruma. The text is wholly unmarked, pristine, and the binding is bright and fresh in appearance, with slight creasing to upper-right corner of front cover panel. Feature articles: Handpainted Banners; Kuchi-e Prints; and Contemprary Ceramics. A lovely copy.…

Etat : New. Etat de la jaquette : New. Enviamos a todo el mundo. 100% garant'a. Libro nuevo.

octavo softcover (VG+) ; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.

Medium Trade Paperback. Etat : Good. First Edition. Medium Trade Paperback. 249 pages. *** PUBLISHING DETAILS: National Gallery of Victoria, Melbourne, 1983. First Edition. *** CONDITION: This book is in good condition. More specifically: Covers have no creasing. Edges of covers have superficial wear. Spine has minimal reading creases. . Pages are lightly tanned. The hinges is cracked at the centre of the book. *** Quantity Available: 1. Category: Fishing & Hunting; ISBN: 0724182969. ISBN/EAN: 9780724182961. Inventory No: 26070102.…

1st edition softback with stiff wrappers Very Good octavo 249pp., colour & b/w plates, text ills., maps, references, index, Excellent reference.

1st edition softback with stiff wrappers As New octavo 249pp., colour & b/w plates, text ills., maps, references, index, Excellent reference.

Etat : New. The first English-language compilation of research on Japanese cooking and food cultureInhaltsverzeichnisContributors are Stephanie Assmann, Gary Soka Cadwallader, Katarzyna Cwiertka, Satomi Fukutomi, Shoko Higashiyotsuyanagi, Joseph.

Gebunden. Etat : New. The first English-language compilation of research on Japanese cooking and food cultureInhaltsverzeichnisContributors are Stephanie Assmann, Gary Soka Cadwallader, Katarzyna Cwiertka, Satomi Fukutomi, Shoko Higashiyotsuyanagi, Joseph.