Chris ries (3 résultats)
Hack the Stack: Using Snort and Ethereal to Master The 8 Layers of An Insecure Network
Watkins, Stephen; Mays, George; Bandes, Ronald M.; Franklin, Brandon; Gregg, Michael; Ries, Chris
- Couverture souple
Vendeur : Bay State Book Company, North Smithfield, RI, Etats-UnisBay State Book Company
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Satisfaisant
EUR 23,10
Frais de port gratuitsExpédition nationale : Etats-UnisQuantité disponible : 1 disponible
Etat : good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.…
Hack the Stack: Using Snort and Ethereal to Master The 8 Layers of An Insecure Network
Michael Gregg; Stephen Watkins; George Mays; Chris Ries; Ronald M. Bandes; Brandon Franklin
- Couverture souple
Vendeur : BennettBooksLtd, Los Angeles, CA, Etats-UnisBennettBooksLtd
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 79,06
EUR 6,20 expéditionExpédition nationale : Etats-UnisQuantité disponible : 1 disponible
paperback. Etat : New. In shrink wrap. Looks like an interesting title.
Autres imagesEdité par 0
- Couverture souple
Vendeur : Les Livres des Limbes, Chisseaux, FranceLes Livres des Limbes
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Satisfaisant
EUR 20,00
EUR 55,00 expéditionExpédition depuis France vers Etats-UnisQuantité disponible : 1 disponible
Ajouter au panierSpiral. Etat : Good. Self published oblong mimeo 22,5 x 15 with two hole punches tied with string. 76 pages + TOC and paper wraps. Recipes with the name of the contributor for each. Heavily worn wraps, corner wear, otherwise fine. Additional recipe written on back of page 5 with no other markings. No publisher information or dates. Authors listed in the sequential order they appear in the book. Due to the contents (jello, for example) I would suspect 1960s or 70s. Most of these contributors were from Manteca, California and the Midwestern,Tex Mex, Chinese and Italian American recipes would be consistent with that assumption. Book. …
