Dr simona bonelli (3 résultats)
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2019
Série : Livre 61 sur 98 - Burleigh Dodds Series in Agricultural Science
- Couverture rigide
Vendeur : Rarewaves USA United, OSWEGO, IL, Etats-UnisRarewaves USA United
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 237,56
EUR 43,31 expéditionExpédition nationale : Etats-UnisQuantité disponible : Plus de 20 disponibles
Hardback. Etat : New. Tree nuts such as almonds, walnuts and pistachio have long been grown for consumption and as a food ingredient. It is estimated that 4 million metric tons of tree nuts are produced each year. These crops face particular challenges such as safety in the face of allergens and mycotoxin contamination. There is… a need to increase production but in a more sustainable way in the face of climate change. This collection reviews the wealth of research addressing these challenges. Part 1 discusses the growing number of studies on the health benefits of tree nuts. Part 2 addresses safety issues. The remaining two parts assess advances in genetics and breeding of tree nuts, as well as advances in cultivation and the management of pests and diseases of tree nuts. With its distinguished editors and international team of expert authors, this collection will be a standard reference for horticultural scientists and those working in forestry and agroforestry science, as well as government and other research centres.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2019
Série : Livre 61 sur 98 - Burleigh Dodds Series in Agricultural Science
- Couverture rigide
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-UniRarewaves.com USA
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 294,73
Frais de port gratuitsExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : Plus de 20 disponibles
Hardback. Etat : New. Tree nuts such as almonds, walnuts and pistachio have long been grown for consumption and as a food ingredient. It is estimated that 4 million metric tons of tree nuts are produced each year. These crops face particular challenges such as safety in the face of allergens and mycotoxin contamination. There is… a need to increase production but in a more sustainable way in the face of climate change. This collection reviews the wealth of research addressing these challenges. Part 1 discusses the growing number of studies on the health benefits of tree nuts. Part 2 addresses safety issues. The remaining two parts assess advances in genetics and breeding of tree nuts, as well as advances in cultivation and the management of pests and diseases of tree nuts. With its distinguished editors and international team of expert authors, this collection will be a standard reference for horticultural scientists and those working in forestry and agroforestry science, as well as government and other research centres.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2019
Série : Livre 61 sur 98 - Burleigh Dodds Series in Agricultural Science
- Couverture rigide
Vendeur : Rarewaves.com UK, London, Royaume-UniRarewaves.com UK
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 279,76
EUR 76,07 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : Plus de 20 disponibles
Hardback. Etat : New. Tree nuts such as almonds, walnuts and pistachio have long been grown for consumption and as a food ingredient. It is estimated that 4 million metric tons of tree nuts are produced each year. These crops face particular challenges such as safety in the face of allergens and mycotoxin contamination. There is… a need to increase production but in a more sustainable way in the face of climate change. This collection reviews the wealth of research addressing these challenges. Part 1 discusses the growing number of studies on the health benefits of tree nuts. Part 2 addresses safety issues. The remaining two parts assess advances in genetics and breeding of tree nuts, as well as advances in cultivation and the management of pests and diseases of tree nuts. With its distinguished editors and international team of expert authors, this collection will be a standard reference for horticultural scientists and those working in forestry and agroforestry science, as well as government and other research centres.
