Eakon ingrid (19 résultats)

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Etat : good. This book is in Good condition. There may be some notes and highlighting but otherwise the book is in overall good condition.

paperback. Etat : Very Good.

Etat : As New. Unread book in perfect condition.

Etat : New.

Paperback. Etat : New.

Paperback or Softback. Etat : New. Anova Sous Vide Cookbook: 100 Thermal Immersion Circulator Recipes for Precision Cooking at Home. Book.

Etat : New.

Etat : As New. Unread book in perfect condition.

Etat : very good. no dustjacket. 8vo pp.147. book.

Paperback. Etat : New.

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PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Paperback / softback. Etat : New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Kindle MatchBook: Get the Kindle Edition FREE when you purchase the paperback edition today! There is nothing quite like sous vide cooking. Whether you are brand new to cooking with a thermal immersion circulator like the Anova Sous Vide Precision Cooker, or you are already a seasoned expert, this cookbook will show you exactly how to prep and cook 100 different recipes easily using your sous vide appliance. From simple cauliflower alfredo to innovative lamb and seafood dishes with complex flavor profiles that are still a breeze to make at home using your sous vide, you are guaranteed to enjoy this complete guide to producing restaurant quality dishes easily in your own kitchen using your Anova Sous Vide. This book empowers you to become a true sous vide master chef and wow your friends, family and neighbors with juicy, tender, perfectly cooked meats and veggies every time. This comprehensive resource ensures you'll be equipped to take on any sous vide challenge and enjoy elevated gourmet cuisine every night of the week. The Anova Sous Vide Cookbook is your all-in-one resource for enjoying the very best sous vide meals you've ever tasted! This Anova Sous Vide Cookbook contains: 100 Easy to Follow Recipes using ingredients that are easily found at your local grocery store and that are ideal for cooking in your Anova Sous Vide Precision Cooker each with complete nutritional information Delicious Sous Vide Meals For Every Occasion conveniently indexed and organized into chapters including Beef, Lamb, Chicken, Pork, Seafood, Vegetable, and Dessert recipes A Complete Overview of sous vide cooking with your Anova Sous Vide, detailing the essential information you need to know to earn your reputation as the local master chef Handy Charts and Indexes including temperature and conversion tables so all the information you need is at your fingertipsRecipes in this Anova Sous Vide Cookbook include: Bacon Wrapped Scallops, Garlic Butter Lamb Chops, Poached Lobster, Lamb Loin with Mint Olive Salsa, Honey Ginger Salmon, Juicy and Tender Swordfish, Rib Eye Steak, Spicy Eggplant, Teriyaki Salmon, and much more! Grab this cookbook today and see for yourself what kind of world class dishes you can make tonight using your sous vide precision cooker.…

Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextKindle MatchBook: Get the Kindle Edition FREE when you purchase the paperback edition today! There is nothing quite like sous vide cooking. Whether you are brand new to cooking with a thermal immersion circulator like the Anov.…

Taschenbuch. Etat : Neu. Anova Sous Vide Cookbook | 100 Thermal Immersion Circulator Recipes for Precision Cooking At Home | Ingrid Eakon | Taschenbuch | Kartoniert / Broschiert | Englisch | 2018 | GGB | EAN 9781775274209 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…