Edward ashdown bunyard (57 résultats)
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Paperback or Softback. Etat : New. A Handbook of Hardy Fruits More Commonly Grown in Great Britain; Volume 1. Book.
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Paperback. Etat : New. Print on Demand. This book is a comprehensive guide to the history of fruit cultivation, from its ancient origins to the 19th century. It traces the development of pomological literature alongside the advancement of the field itself, with fascinating insights into the work of key figures like Thomas Andrew… Knight and Robert Hogg. The author explores the influence of social factors, such as the expansion of commerce and the rise of the middle class, on the popularity of fruit cultivation and the demand for new varieties. Thematic depth is provided by discussions on the impact of technological advancements, such as grafting and cross-fertilization, on fruit growing practices. The book concludes with a reflection on the significance of the historical insights presented, highlighting their value for understanding the current state of pomology and its future prospects. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
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Taschenbuch. Etat : Neu. Neuware - 'A Handbook of Hardy Fruits More' is an authoritative and comprehensive guide to the identification and cultivation of fruit varieties designed to thrive in temperate climates. Written by the esteemed pomologist Edward Ashdown Bunyard, this work serves as a vital reference for both professional… horticulturalists and dedicated amateur gardeners. The text provides meticulously detailed descriptions of a wide array of hardy fruits, focusing on their botanical structures, growth patterns, and practical uses in the kitchen and the orchard.The work is celebrated for its systematic approach to pomology, offering clear insights into the diversity of apples, pears, and stone fruits. By documenting the unique characteristics of specific varieties, Bunyard ensures the preservation of historical horticultural knowledge while promoting the continued success of fruit breeding. His expertise is evident in the precision of the classifications, making the book a reliable tool for any reader interested in the complexities of pomological science.As a significant contribution to agricultural literature, 'A Handbook of Hardy Fruits More' reflects a deep passion for the art of gardening and the science of plant selection. It remains a timeless resource for those seeking to understand the nuances of fruit development and the historical lineage of heritage varieties, emphasizing the enduring value of well-managed orchards and the beauty of productive landscapes.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Taschenbuch. Etat : Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute thi…s work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Buch. Etat : Neu. Neuware - 'A Handbook of Hardy Fruits More' is an authoritative and comprehensive guide to the identification and cultivation of fruit varieties designed to thrive in temperate climates. Written by the esteemed pomologist Edward Ashdown Bunyard, this work serves as a vital reference for both professional hortic…ulturalists and dedicated amateur gardeners. The text provides meticulously detailed descriptions of a wide array of hardy fruits, focusing on their botanical structures, growth patterns, and practical uses in the kitchen and the orchard.The work is celebrated for its systematic approach to pomology, offering clear insights into the diversity of apples, pears, and stone fruits. By documenting the unique characteristics of specific varieties, Bunyard ensures the preservation of historical horticultural knowledge while promoting the continued success of fruit breeding. His expertise is evident in the precision of the classifications, making the book a reliable tool for any reader interested in the complexities of pomological science.As a significant contribution to agricultural literature, 'A Handbook of Hardy Fruits More' reflects a deep passion for the art of gardening and the science of plant selection. It remains a timeless resource for those seeking to understand the nuances of fruit development and the historical lineage of heritage varieties, emphasizing the enduring value of well-managed orchards and the beauty of productive landscapes.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Paperback. Etat : new. Paperback. "A Handbook of Hardy Fruits More" is an authoritative and comprehensive guide to the identification and cultivation of fruit varieties designed to thrive in temperate climates. Written by the esteemed pomologist Edward Ashdown Bunyard, this work serves as a vital reference for both professional…horticulturalists and dedicated amateur gardeners. The text provides meticulously detailed descriptions of a wide array of hardy fruits, focusing on their botanical structures, growth patterns, and practical uses in the kitchen and the orchard.The work is celebrated for its systematic approach to pomology, offering clear insights into the diversity of apples, pears, and stone fruits. By documenting the unique characteristics of specific varieties, Bunyard ensures the preservation of historical horticultural knowledge while promoting the continued success of fruit breeding. His expertise is evident in the precision of the classifications, making the book a reliable tool for any reader interested in the complexities of pomological science.As a significant contribution to agricultural literature, "A Handbook of Hardy Fruits More" reflects a deep passion for the art of gardening and the science of plant selection. It remains a timeless resource for those seeking to understand the nuances of fruit development and the historical lineage of heritage varieties, emphasizing the enduring value of well-managed orchards and the beauty of productive landscapes.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
