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Autres imagesBeneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
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Hardcover. Etat : Very Good. No Jacket. First Edition. Oxfordshire UK: CABI, 2012. Very bright clean hardcover NO dustwrapper as issued, 343 pages, first edition published by CABI, many photographs and illustrations. . First Edition. Illustrated Laminated Boards. Very Good/No Jacket. 25 x 18 Cms. Card Covers.
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Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
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Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
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Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
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Beneficial Microorganisms in Agriculture, Food and the Environment : Safety Assessment and Regulation
Sundh, Ingvar (EDT); Wilcks, Andrea (EDT); Goettel, Marks. (EDT)
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Hardback. Etat : New. Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. his book provides an overview of the available methodology for safety assessments of microorganisms, including deter…mination of their infectivity and whether they produce toxic or sensitising substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour.
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Hardcover. Etat : new. Hardcover. Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. his book provides an overview of the available methodology for safety assessments of microorganisms, inc…luding determination of their infectivity and whether they produce toxic or sensitising substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour. This book provides an overview of the available methodology for safety assessments of microorganisms. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Beneficial Microorganisms in Agriculture, Food and the Environment : Safety Assessment and Regulation
Sundh, Ingvar (EDT); Wilcks, Andrea (EDT); Goettel, Marks. (EDT)
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Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
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Hardback. Etat : New. New copy - Usually dispatched within 4 working days.
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Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
Sundh, Ingvar (Editor)/ Wilcks, Andrea (Editor)/ Goettel, Marks. (Editor)
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Vendeur : Revaluation Books, Exeter, Royaume-UniRevaluation Books
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Hardcover. Etat : Brand New. 343 pages. 9.50x6.75x1.25 inches. In Stock.
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Etat : New. 2007. First. Hardcover. . . . . .
Beneficial Microorganisms in Agriculture, Food and the Environment : Safety Assessment and Regulation
Sundh, Ingvar (EDT); Wilcks, Andrea (EDT); Goettel, Marks. (EDT)
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Vendeur : GreatBookPricesUK, Woodford Green, Royaume-UniGreatBookPricesUK
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Hardback. Etat : New. Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. his book provides an overview of the available methodology for safety assessments of microorganisms, including deter…mination of their infectivity and whether they produce toxic or sensitising substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour.
Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
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Beneficial Microorganisms in Agriculture, Food and the Environment : Safety Assessment and Regulation
Sundh, Ingvar (EDT); Wilcks, Andrea (EDT); Goettel, Marks. (EDT)
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Hardcover. Etat : Brand New. 432 pages. 9.75x7.00x1.25 inches. In Stock.
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Taschenbuch. Etat : Neu. The Ecology of Fungal Entomopathogens | Helen E. Roy (u. a.) | Taschenbuch | v | Englisch | 2014 | Springer | EAN 9789400791411 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Etat : New. pp. 204.
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Etat : New. pp. 250.
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Taschenbuch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - Understanding of the ecology of fungal entomopathogens has vastly increased since the early 1800's, but remains challenging. The often complex interactions between pathogen and host are being unravelled through eloquent research and the importance of t…he often subtle interactions, in determining the success or failure of biological control, cannot be underplayed. The realm of ecology is vast and deciphering insect-fungal pathogen interactions within an ecological context will take us on voyages beyond our imagination. This book brings together the work of renowned scientists to provide a synthesis of recent research on the ecology of fungal entomopathogens exploring host-pathogen dynamics from the context of biological control and beyond. Dr. Helen Roy leads zoological research in the Biological Records Centre at the NERC Centre for Ecology & Hydrology, UK. The focus of her research is insect community interactions with particular emphasis on the effects of environmental change. She has been working on the ecological interactions between fungal entomopathogens and their hosts for 15 years; this continues to be a source of fascination. She has been an associate editor of BioControl since 2006.Dr. Dave Chandler is an insect pathologist at the University of Warwick, UK. He has studied entomopathogenic fungi for just over 20 years. He has particular interests in entomopathogenic fungi as biocontrol agents of horticultural crops, fungal physiology and ecology, and the pathogens of honeybees.Dr. Mark Goettel is an insect pathologist at the Lethbridge Research Centre of Agriculture & Agri-Food Canada, specializing in the development of fungal entomopathogens as microbial control agents of insects. In addition to this research, he has been extensively involved in the review and revision of the regulations for registration of microbial control agents and has addressed regulatory and safety issues at theinternational level. He iscurrently President of the Society for Invertebrate Pathology and has been Editor-in-Chief of Biocontrol Science & Technology since 2000. Dr. Judith K. Pell heads the Insect Pathology Group in the Department for Plant and Invertebrate Ecology at Rothamsted Research, UK. She leads research on the ecology of fungal entomopathogens, to elucidate their role in population regulation and community structure and to inform biological control strategies. Specifically: intraguild interactions; the relationships between guild diversity, habitat diversity and ecosystem function; pathogen-induced host behavioural change.Dr. Eric Wajnberg is a population biologistspecialising in behavioural ecology, statistical modelling and population genetics. He is also an expert in biological control, with more than 20 years experience of working with insect parasitoids. He has been the Editor in Chief of BioControl since 2006.Dr. Fernando E. Vega is an entomologist with the United States Department of Agriculture, Agricultural Research Service, in Beltsville, Maryland, USA. He conducts research on biological methods to control the coffee berry borer, the most important insect pest of coffee throughout the world. He is co-editor, with Meredith Blackwell, of Insect-Fungal Associations: Ecology and Evolution, published by Oxford University Press in 2005, and serves as an Editorial Board Member for Fungal Ecology.
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EUR 201,36
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Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - Understanding of the ecology of fungal entomopathogens has vastly increased since the early 1800's, but remains challenging. The often complex interactions between pathogen and host are being unravelled through eloquent research and the importance of the ofte…n subtle interactions, in determining the success or failure of biological control, cannot be underplayed. The realm of ecology is vast and deciphering insect-fungal pathogen interactions within an ecological context will take us on voyages beyond our imagination. This book brings together the work of renowned scientists to provide a synthesis of recent research on the ecology of fungal entomopathogens exploring host-pathogen dynamics from the context of biological control and beyond. Dr. Helen Roy leads zoological research in the Biological Records Centre at the NERC Centre for Ecology & Hydrology, UK. The focus of her research is insect community interactions with particular emphasis on the effects of environmental change. She has been working on the ecological interactions between fungal entomopathogens and their hosts for 15 years; this continues to be a source of fascination. She has been an associate editor of BioControl since 2006.Dr. Dave Chandler is an insect pathologist at the University of Warwick, UK. He has studied entomopathogenic fungi for just over 20 years. He has particular interests in entomopathogenic fungi as biocontrol agents of horticultural crops, fungal physiology and ecology, and the pathogens of honeybees.Dr. Mark Goettel is an insect pathologist at the Lethbridge Research Centre of Agriculture & Agri-Food Canada, specializing in the development of fungal entomopathogens as microbial control agents of insects. In addition to this research, he has been extensively involved in the review and revision of the regulations for registration of microbial control agents and has addressed regulatory and safety issues at theinternational level. He iscurrently President of the Society for Invertebrate Pathology and has been Editor-in-Chief of Biocontrol Science & Technology since 2000. Dr. Judith K. Pell heads the Insect Pathology Group in the Department for Plant and Invertebrate Ecology at Rothamsted Research, UK. She leads research on the ecology of fungal entomopathogens, to elucidate their role in population regulation and community structure and to inform biological control strategies. Specifically: intraguild interactions; the relationships between guild diversity, habitat diversity and ecosystem function; pathogen-induced host behavioural change.Dr. Eric Wajnberg is a population biologistspecialising in behavioural ecology, statistical modelling and population genetics. He is also an expert in biological control, with more than 20 years experience of working with insect parasitoids. He has been the Editor in Chief of BioControl since 2006.Dr. Fernando E. Vega is an entomologist with the United States Department of Agriculture, Agricultural Research Service, in Beltsville, Maryland, USA. He conducts research on biological methods to control the coffee berry borer, the most important insect pest of coffee throughout the world. He is co-editor, with Meredith Blackwell, of Insect-Fungal Associations: Ecology and Evolution, published by Oxford University Press in 2005, and serves as an Editorial Board Member for Fungal Ecology.
