Leith ross s (3 résultats)

First Edition. Good copy in the original title-blocked cloth. Spine bands and panel edges somewhat bumped and rubbed as with age. Some foxing to spine cover. Scattered foxing internally. Remains quite well-preserved overall. Date is suggested/cannot be verified. Physical description; 170 pages ; 19 cm. Notes; Half title : West African cookery. Includes index. Subjects; Cooking. Africa, West. 1 Kg.…

Hardcover. Etat : Very Good. Blue cloth on boards with black titling to front and spine. Small book is tight, square, sharp-cornered and free of major flaws or markings other than some minor moisture damages to front corner and a bookseller tag to inside front cover, "W.H. Gore & Co., Haymarket, London" and an ex-libris plate for prior owner. Errata slip affixed to first page of text. Second Edition preface, 1915. Still, very uncommon and a great resource of British colonialism in West Africa and of course of cooking and foodways of West Africa too. …

First Edition. Good copy in the original title-blocked cloth. Spine bands and panel edges somewhat bumped and rubbed as with age. Some foxing to spine cover. Scattered foxing internally. Remains quite well-preserved overall. Date is suggested/cannot be verified. Physical description; 170 pages ; 19 cm. Notes; Half title : West African cookery. Includes index. Subjects; Cooking. Africa, West. 1 Kg.…