Piccetti john (17 résultats)

Hardcover. Etat : Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Etat : As New. Like New condition. Very Good dust jacket. A near perfect copy that may have very minor cosmetic defects.

Etat : very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.…

Hardcover. Etat : As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Etat : Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.

hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Etat : Very Good. Great shape! Has a publisher remainder mark. hardcover Used - Very Good.

Etat : Very Good. Good shape with typical wear. Has a remainder mark. hardcover Used - Very Good.

Hardcover. Etat : Near Fine. Etat de la jaquette : Very Good. 1st Edition. Condition: Near Fine. Hardcover with dust jacket in Very Good condition. First Edition, First Printing. Illustrated map-patterned boards are clean and well preserved, with a sound binding and clean, bright pages. Color food photography appears throughout. Dust jacket shows light edge and surface wear, including a small tear/chip at the upper front corner and minor wear along the upper edge. Includes introductory material on the history and traditions of salumi, a salumi primer, recipes, index, and table of equivalents. Listing photos show the exact copy included in this sale. Salumi explores Italian charcuterie through the traditions, selection, serving, and culinary uses of cured meats such as prosciutto, salami, pancetta, coppa, and mortadella. More than 50 recipes incorporate salumi into antipasti, pasta, pizza, soups, main courses, salads, and other dishes. Practical guidance covers choosing, slicing, storing, arranging, and serving cured meats, with ideas for charcuterie platters and wine pairings. Introductory material examines salumi traditions and varieties, while the contributors bring professional experience in Italian cooking and artisan cured meats. A useful resource for home cooks interested in Italian food, antipasto, entertaining, and cooking with specialty meats.…

hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Etat : Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Etat : Fair. Acceptable condition. No Dust Jacket A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.

Hardcover. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

John Piccetti, Francois Veccio with Joyce Goldstein. Salumi: Savory Recipes and Serving Ideas for Salame, Prosciutto, and More. Chronicle Books, 2008, , very good dust-jacket, very good hardcover. Very good dust-jacket, very good square brown hardcover, attractive copy. ISBN 9780811864244.

hardcover. Etat : As New. First Edition. Publisher: Chronicle Books, San Francisco, 2008. FINE hardcover book in FINE mylar-protected dust-jacket. First Edition, SECOND Printing. As new. Pristine.