Ropeid andreas (26 résultats)

Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

Etat : As New. Unread book in perfect condition.

Etat : New.

Paperback. Etat : New.

Paperback. Etat : new. Paperback. This was the subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987.It contains the 24 papers delivered on this topic by the participants, who came from Western Europe, Eastern Europe and North America. The papers have been grouped under three heads: Technical, Cutural and Historical.A conclusion which emerged from the Conference was that future ethnological research in this important field, whether narrowly or widely focussed, should be conducted in the knowledge that the three aspects are complementary and inter-active. It also became apparent that much work remains to be done in the correlation and comparison of traditional conservation traditions and techniques. The subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Etat : New. pp. 224 Illus.

Soft cover. Etat : Very Good. No Jacket. paperback, pictorial card covers, a very good tightly bound copy, text clean and unmarked, 224pp.

paperback. Etat : New. 1st.

Paperback. Etat : Brand New. 224 pages. 9.00x6.00x0.75 inches. In Stock.

PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.

Etat : New. Editor(s): Riddervold, Astri; Ropeid, Andreas. Num Pages: 224 pages, b&w illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 150 x 15. Weight in Grams: 454. . 1988. Paperback. . . . .

Etat : New. pp. 224.

Etat : New. Editor(s): Riddervold, Astri; Ropeid, Andreas. Num Pages: 224 pages, b&w illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 150 x 15. Weight in Grams: 454. . 1988. Paperback. . . . . Books ship from the US and Ireland.

Etat : New. pp. 224.

Etat : New.

Soft cover. Etat : Very Good. First Edition. A very good copy. Softcover. 224 pages. Illustrated. Consists of the 24 papers on food preservation delivered at the seventh international conference on ethnological food research held in Norway in 1987.

Etat : As New. Unread book in perfect condition.

Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days.

Signed by author (Riddervold) on front endpaper. 8vo. Original pictorial card covers (softback) (small crease at top corner of upper cover - otherwise VG). Pp. 224, with b&w illus (no other inscriptions).

Taschenbuch. Etat : Neu. Neuware - The subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987.

Broschiert. Etat : Gut. 386 Seiten; Das hier angebotene Buch stammt aus einer teilaufgelösten wissenschaftlichen Bibliothek und trägt die entsprechenden Kennzeichnungen (Rückenschild, Instituts-Stempel.); leichte altersbedingte Anbräunung des Papiers; der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut. Einbandkanten sind leicht bestoßen. Originalschutzumschlag vorhanden.In NORWEGISCHER Sprache. no Gewicht in Gramm: 710.…

Paperback. Etat : new. Paperback. This was the subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987.It contains the 24 papers delivered on this topic by the participants, who came from Western Europe, Eastern Europe and North America. The papers have been grouped under three heads: Technical, Cutural and Historical.A conclusion which emerged from the Conference was that future ethnological research in this important field, whether narrowly or widely focussed, should be conducted in the knowledge that the three aspects are complementary and inter-active. It also became apparent that much work remains to be done in the correlation and comparison of traditional conservation traditions and techniques. The subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Etat : New. KlappentextrnrnThe subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987.

Paperback. Etat : New.

Brosch. Gr.8°, 224 S. Fuss min. gedrückt, Exlibris-Stempel auf vorderem Innendeckel, innen sonst tadellos. Erstausgabe.

4to. mayor; 224 pp., con numerosas ilustraciones fotográficas y dibujos entre el texto. Cubiertas originales.